Bacon

Marla Meridith - Perfectly Baked Bacon

The best candied bacon you'll ever eat is sweet, smoky, and spicy.

It's the only one I'll buy from now on!

Oven cooked bacon is our favorite method for cooking tasty and crispy bacon, and you won't ever go back to using a skillet after trying it!

Everyone loves oven cooked bacon! It is just as crispy and delicious as in a frying pan, without the mess! Once you try it, you’ll be converted for life!

Crispy maple and brown sugar candied bacon that is the perfect combination of sweet and salty!

Learn How to Bake Bacon that's easy and results in perfectly crisp, beautiful bacon every time!

For perfectly crispy oven bacon, set the oven temperature to 400°F and bake the bacon for 20 minutes in the middle of the oven.

Can you really make bacon in the oven? Yes, you can! I will show you how to bake bacon in the oven with very little effort. When you make oven-baked bacon, there are no more splattering grease burns, the clean-up is super easy, AND it's the best way to make sure each piece comes out perfectly every time.

This almost entirely hands-off method results in shatteringly crispy, evenly cooked, regular or thick cut bacon without the sputtering mess of the stovetop – then just toss the foil when you’re done!