Best fried potatoes

This pan fried potatoes recipe will be an instant family favorite! It will remind you of your grandma's pan fried potatoes!

I will always stand by the idea that the most simple, basic dishes, when done well, are my favorites. Take these Southern Fried Potatoes for example. They only call for 5 ingredients - two of

Fried potatoes, AKA home fries, are classic southern comfort food and can be served at any meal. These potatoes are versatile, pairing well with many foods.

The secret to these impossibly crispy potatoes? Not baking or boiling. All you need is a skillet and a lid (yes, really) to pull off these perfect spuds.

Pan fried potatoes and onions make the best easy Southern side dish! They’re flavorful, crispy on the outside, and fluffy on the inside.

Woodshed Potatoes - potatoes with onions - tender on the inside and nicely crisp on the outside make a quick and easy side dish.

This recipe for pan fried potatoes is the perfect way to make a delicious and easy side dish. The cast iron skillet potatoes are cooked on the stove until they are crispy and golden brown on the outside and tender on the inside.

These cast iron skillet potatoes are extra crispy and can be served with caramelized onions, garlic, and an easy seasoning blend. Serve them up with eggs and buttermilk biscuits for breakfast or enjoy them with

Southern pan fried potatoes and onions are a tasty side dish and a delicious comfort food for the entire family. The recipe is an easy one to make.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.