Collard greens recipe healthy

Quick and easy recipe for sauteed collard greens. No need to boil collards for hours, this simple garlicky stir-fried version is delish!

Simple and full of flavor this vegan collard greens recipe can be served as a healthy side or easily acts as a meal. Quick, easy and versatile!

A southern classic. Try this simple and amazing Crock Pot Collard Greens Recipe

These collard greens are quickly cooked in olive oil and finished with a squeeze of lemon juice. You're going to love these healthy, vegetarian collards! Recipe yields 2 side servings. To make multiples, simply repeat the ingredients and instructions below (cook each batch separately for best results).

Cooking leafy greens in coconut milk makes them sweet, soft and rich. A spike of hot sauce and some rice or grits makes this a complete vegetarian meal; you can easily replace the butter with oil to make it vegan. The recipe comes from Von Diaz, a writer who was born in Puerto Rico and raised in Atlanta. She combines ingredients and influences from both places in her home cooking.

Collard greens recipe – These quick and easy collard greens are simmered with onion, garlic, a dash of hot sauce, and seasonings until tender. This easy yet satisfying side dish pairs perfect…

Are you a collard green skeptic? I was, until I discovered Italian Stuffed Collard Greens - the amazing way to transform them into a delicious Italian meal!

Learn how to cook collard greens the ultimate way, cooked low and slow with bacon, ham, and spices for the most tender greens and to-die-for pot likker.

Couve a Mineira aka Brazilian collard greens with bacon is a crisp, garlicky, side dish full of bacon bits. This easy collard greens recipe is THE perfect mid-week side dish your familia will fall in love with.

Stuffed Collard Greens with turkey and quinoa are a spicy version of cabbage rolls that are hearty and healthy and a great way to change up dinner!