Egg zucchini frittata

Zucchini Frittata is a quick and easy oven baked savory slice. Using simple ingredients this recipe works for breakfast, lunch or dinner.

A Zucchini Frittata is a great breakfast, brunch, or dinner and this recipe is about as easy as it gets. In just about 45 minutes, you can have this tasty Italian dish on your plate.

Frittata - the best and easiest egg frittata recipe made with zucchini and corn, that only takes 15 mins to make. Make this homemade comfort food today.

This Zucchini Frittata Recipe makes a delicious breakfast, brunch or lunch. Made with fresh zucchini seasoned with salt, pepper and coated with parmesan cheese and baked with a light and fluffy egg mixture and cheese. This recipe is gluten-free, low-carb and keto-friendly!

Harvest the flavors of summer with this delicious zucchini frittata with creamy ricotta cheese. This recipe is ideal for any mealtime.

Sick of faking a smile with that boring health food? Enter "The 'I Eat Vegetables Now' Frittata": because why not make eating your vegetables taste good for once? And this fluffy, flavorful masterpiece will seriously have you questioning anything you thought you knew about squash and zucchini. Trust me, you'll almost forget it's healthy. Almost.

This simple Zucchini Frittata recipe makes a nice dinner. Leftovers are good the next day too!

This easy vegetable frittata recipe is made with cottage cheese which makes the frittata super creamy and adds a big boost of protein.

You'll love this cheesy Zucchini Frittata for a tasty low-carb breakfast and this recipe is perfect for using extra large zucchini.

Easy vegetarian frittata with shredded zucchini, potatoes, feta, and Monterey jack cheese. Makes great leftovers.