High end coffee shop

Elevate your coffee experience at a high-end coffee shop with these luxurious design ideas. Discover a range of sophisticated and stylish concepts that will enhance your coffee enjoyment.
Gatserelia Design is a high-end hospitality interior design and architecture from Beirut, Milan. The company has won a well-reputable stature in the world of design, with an international team of architects, designers, landscape designers and consultants, that draws on excessive research and practice in adopting a holistic philosophy approach to functionality, cost-effectiveness, sustainability and a great understanding of spatial needs. Madrid, Eat Decor, Luxury Bar Design, Vienna Restaurant, Luxury Restaurant Interior, Restaurant Designs, Bar Restaurant Design, Ceiling Details, Asian Restaurant

Vienna Restaurant by Gatserelia Design

Gatserelia Design is a high-end hospitality interior design and architecture from Beirut, Milan. The company has won a well-reputable stature in the world of design, with an international team of architects, designers, landscape designers and consultants, that draws on excessive research and practice in adopting a holistic philosophy approach to functionality, cost-effectiveness, sustainability and a great understanding of spatial needs.

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Katherine Rengel
Alancha restaurant - Istanbul, Turkey | the menu celebrates the origins of Anatolian cuisine, and features dishes such as galantine salad with lamb brain cream, a nod to Istanbul’s street food traditions, and ’yahni’, an onion stew brought form Persia to Anatolia by Alexander the Great. All food is cooked in the restaurant’s wood-fired oven #istanbul #turkey #restaurant #interiordesign Luxury Restaurant Interior, Café Design, Coffee Shops Interior, Luxury Restaurant, 카페 인테리어 디자인, Wallpaper Magazine, Bar Interior, Coffee Shop Design, Cafe Interior Design

Alancha — Istanbul, Turkey

Alancha restaurant - Istanbul, Turkey | the menu celebrates the origins of Anatolian cuisine, and features dishes such as galantine salad with lamb brain cream, a nod to Istanbul’s street food traditions, and ’yahni’, an onion stew brought form Persia to Anatolia by Alexander the Great. All food is cooked in the restaurant’s wood-fired oven #istanbul #turkey #restaurant #interiordesign

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