Mexican chilli

Packed with protein and so much flavor, this is a simple one-pot recipe you'll find yourself craving all winter long.

A good, slow-cooked chilli always goes down a storm and is great for feeding a crowd. I’ve also included popped kidney beans for fantastic texture. Serve it with whatever you fancy – rice, jacket potatoes, flatbreads, tacos – it’s your call.

This slow cooker chilli con carne is a Mexican/ South West classic. A simple scratch homemade chilli that everyone will love. Double the amount for batch cooking because chilli is always better the next day.

Chili Colorado is a traditional Mexican recipe of pork or beef stewed low and slow in a rich red chili sauce, hence the name "colorado", which means "colored red", not from the state of Colorado.

Pozole Rojo is a classic Mexican stew, where pork and hominy simmer in a well seasoned, chili pepper enhanced broth.

You can have dinner on the table in just 30 minutes with my quick Chilli Con Carne recipe. It's rich, flavourful and delicious. A perfect midweek meal when you're in a rush!

Easy chilli con carne that is simple, easy and classic. This simple chilli recipe can be served on rice or other sides. The best chilli con carne recipe.

Rick Stein's Tortilla Soup, as seen on his BBC series The Road to Mexico, makes for a light but warming supper with flavours of chilli and tomato and topped with avocado.

BEST EVER Slimming Friendly Chilli Con Carne - an all time classic family friendly recipe. Pure comfort in a bowl!!

Slow Cooker Chilli Con Carne – the easiest way to make a big batch of hearty chilli ! Minimal prep and maximum flavor plus freezer friendly!