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Shashuka recipe

Start your day with a flavorful shashuka recipe that combines eggs, tomatoes, and spices. Discover how to make this Middle Eastern dish and add a touch of excitement to your breakfast routine.
30min · 4 servings Ingredients • 1 tbsp olive oil • 1 medium onion, diced • 2 garlic cloves, minced • 1 28 ounce can diced tomatoes • 1 tsp chili powder • 1/2 tsp cumin • 1/2 tsp paprika • 1/2 tsp sea salt • optional: pinch of dried chili flakes • 5 large eggs • 1–2 tbsp freshly chopped parsley • fresh black pepper, to taste Healthy Breakfasts, Easy Shakshuka Recipe, Easy Shakshuka, How To Make Shakshuka, Shakshuka Recipe, Shakshuka Recipes, Tomato Broth, Healthy Eggs, Diced Tomatoes

How to Make Shakshuka

30min · 4 servings Ingredients • 1 tbsp olive oil • 1 medium onion, diced • 2 garlic cloves, minced • 1 28 ounce can diced tomatoes • 1 tsp chili powder • 1/2 tsp cumin • 1/2 tsp paprika • 1/2 tsp sea salt • optional: pinch of dried chili flakes • 5 large eggs • 1–2 tbsp freshly chopped parsley • fresh black pepper, to taste

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45min · 2 servings Shakshuka is a popular Middle Eastern dish of eggs poached in a spicy tomato sauce, perfect for breakfast or any time of day, a healthy, easy dish to make. 1 tablespoon olive oil 1 medium onion chopped 1 red bell pepper chopped 1-2 spicy peppers chopped – Use a couple jalapenos or spicy red peppers (optional, for extra spicy) 3 cloves garlic chopped 1 tablespoon paprika (use hot, sweet, or smoked - add cayenne pepper for extra spicy) ½ teaspoon ground cumin Salt and pepper to taste 1 28- ounce can whole tomatoes (or equivalent of fresh tomatoes) chopped (fire roasted tomatoes are GREAT here) 3 tablespoons chopped cilantro 6 eggs Crumbled feta (or other crumbly white cheese) cheese and fresh chopped herbs for topping, hot sauce to taste Crusty bread, for ser Can Whole Tomatoes, Shakshuka Recipe, Spicy Tomato Sauce, White Cheese, Fire Roasted Tomatoes, Time Of Day, Healthy Easy, Middle Eastern, Tomato Sauce

Shakshuka

Pinterest video from chilipeppermadness: 45min · 2 servings Shakshuka is a popular Middle Eastern dish of eggs poached in a spicy tomato sauce, perfect for breakfast or any time of day, a healthy, easy dish to make. 1 tablespoon olive oil 1 medium onion chopped 1 red bell pepper chopped 1-2 spicy peppers chopped – Use a couple jalapenos or spicy red peppers (optional, for extra spicy) 3 cloves garlic chopped 1 tablespoon paprika (use hot, sweet, or smoked - add cayenne pepper for extra spicy) ½ teaspoon ground cumin Salt…

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Best Shakshuka - Love and Lemons

Shakshuka is a classic North African and Middle Eastern breakfast dish. This recipe is simple and satisfying, featuring eggs poached in a bell pepper and tomato sauce. Serve it with pita or crusty bread for breakfast or brunch...or dinner! Shakshuka is a delicious option for any meal.

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