Breads, rolls

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Austrian Buchteln ( Sweet Yeast Rolls)
Buchteln are sweet, yeast rolls originated from Austria that are characterized by their light and airy texture. These buttery and sweet rolls are served with vanilla custard sauce but they are often filled with apricot jam in the center.
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some type of bread that is cut in half
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a close up of a pastry on a plate with information about the ingredients and how to make it
Easy recipes Family | Fall into a slide | Facebook
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a person is using a spatula to stir pastries on a baking tray with other pastries
The brilliant trick that will change the way you cook! | The brilliant trick that will change the way you cook! Ingredients: flour: 680 g (24 oz) water: 400 ml (14 fl oz) eggs: 2 pc salt: 10 g (0.4 oz) soft... | By CookrateFacebook
The brilliant trick that will change the way you cook! | The brilliant trick that will change the way you cook! Ingredients: flour: 680 g (24 oz) water: 400 ml (14 fl oz) eggs: 2 pc salt: 10 g (0.4 oz) soft... | By CookrateFacebook