Puerto Rican Food

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 · Last updated 2w
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pastries are stacked on top of each other with powdered sugar in the middle
Puerto Rican Pastelillos de Guayaba
One of the most popular pastries sold at Puerto Rican Bakeries that now you can make at home. Sweet pastries filled with guava paste. A delightful combination of flaky crust and tangy filling.
there are many red cups with ice cream in them and one is filled with something
Limber de Coco
One of my favorite frozen treats! A refreshing and classic Puerto Rican hit. Full recipe on the blog!
an overhead view of a drink in a glass with cinnamon sprinkles
Puerto Rican Coquito — The Sofrito Project
Coconut and rum. Name a better duo.
an image of easy homemade seasoning mix
Homemade Sazon Seasoning | Authentic Puerto Rican Seasoning Blend!
Loaded with bold spices, this homemade sazon seasoning is a flavor bomb full of smokey, earthy, and herby flavors. Sprinkled into your favorite Puerto Rican dishes, it'll make them extra authentic.
the ingredients to make guacamole are displayed on a cutting board and in a jar
Puerto Rican Sofrito (and sofrito recipe substitutes!) | Kitchen Gidget
Puerto Rican Sofrito (and sofrito recipe substitutes!) | Kitchen Gidget
the words are written in white on a light green background, and there is an image of
Puerto Rican Pernil Recipe | Tender and Juicy Roasted Pork Shoulder!
This marinated and slow roasted Puerto Rican pernil recipe creates a juicy, fall-apart-tender pork shoulder with crispy pork skin on top!
the ingredients to make homemade 2 ingredient achiote oil
Achiote Oil | Authentic Annatto Oil with Just Two Ingredients!
With just two ingredients and a few minutes, you can make your own traditional Achiote Oil to use in all of your favorite Caribbean and Latin dishes! You’ll love its gorgeous color and peppery, earthy flavor.