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Vegetarian Snacks Recipes

Indian Food Recipes Vegetarian

100 થી વધુ પાણીપુરી તૈયાર કરો બસ 1 વાટકી લોટ સાથે

Pani puri is one of the most popular street food of India. It is made up of a hollow crispy puri that is filled with potato masala and flavored water. In this recipe I share simple and fool proof recipe of crispy puri for pani puri, also make special masala for street vendor style pani puri water and masala

Healthy Indian Recipes

Restaurant style Paneer Butter Masala😋 Which is your favourite dish made with Paneer?

. Ingredients- 🔺350g Paneer 🔺3-4 Onion/pyaaz 🔺10-12 Garlic cloves/ lahsun 🔺1 inch Ginger/ adhrak 🔺2 Green chillies/ hari mirch 🔺3-4 Tomatoes/ tamatar 🔺handful of cashews/ kaju 🔺1tsp red chilli powder/ lal mirch 🔺1tsp coriander powder/ dhaniya powder 🔺1/4th tsp turmeric/ haldi 🔺1/2tsp kashmiri red chilli 🔺Salt to taste 🔺2-3tbsp oil 🔺1 cube butter (you can add more) 🔺Whole spices (cumin seeds/ jee

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Simple Curry Recipe Vegetarian

Dahi Kadi Recipe

Coriander Rice Recipe

Dahi Tikhari Recipe

Easy Dal Recipe

Dahi Curry Recipe

Simple Snacks Recipes Indian

Veg Curry Recipes

Kadi Recipe

30 days of How India eats Dahi • Himachali Redu Kadi

For our first episode we'll discover the essence of simple comforts with our Himachali Kadi recipe, made with basic ingredients and bursting with flavour, this one is a true delight! Here's you can make this recipe at home ☺️ Ingredients- •1 cup Dahi •1/4th cup water •3 teaspoons mustard oil •1 tsp coriander seeds •1 tsp methi seeds •5-6 curry leaves •2 Dried red chillies •Pinch of Hing •1/4th of an onion •Salt TT •1/2 tsp Turmeric •1/2 tsp Chilli powder •1 tsp Kasuri methi To Serve •Rice •Coriander Process- - Firstly, add water to the dahi and whisk - In a pan , heat mustard oil and add in methi seeds, coriander seeds , dried red chillies , hing and saute - Add in chopped onions and saute until translucent - Afterwards add the dry spices like turmeric

Indian Cooking Recipes

Indian Dessert Recipes

Paneer Recipes

Diwali Special Kheer Mohan

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Gujarati Food Recipes

Khaman dhokla | khaman dhokla with premix recipe | Gujarati khaman dhokla recipe

Khaman dhokla is a popular snack from the Gujarati cuisine. Making it from scratch can be a time-consuming process, but in this recipe, I have used a khaman dhokla premix that makes the process easier and quicker.

Chicken Starter Recipes

Paneer Recipe

Restaurant Style Matar Paneer

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Lunch Box Recipes Indian

1 masala for variety of sabji

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Breadpakoda Recipe

Bread Pakoda Recipe Indian

bread pakoda

bread pakoda is breakfast type Indian fastfood #food #fastfood #breadpakoda #yummy

Clean Eating Recipes Lunch

Tastemade Recipes

you can have this even if you are on a diet

Sookhe Masala Aloo

Dosa Aesthetic Photography

Masala Dosa Aesthetic

Yummy Food Indian

Dosa Recipe Easy

South Indian Food Recipes Videos

Easy Indian Breakfast Ideas

Tasty Indian Food

Dosa Sambhar Recipe

Easy Fast Food Recipes Snacks

Ghee Podi Masala Dosa

Food Photography, Dosa photography, Dosa video, Photographer

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Besan Chilla Recipe

Besan Chilla

Baking Spices

Breakfast Recipes Indian

Besan Chilla Recipe (with Paneer Stuffing)

Spice up your meals with this easy Besan Chilla recipe! Whether you're looking for a satisfying breakfast option or a quick, nutritious meal, this recipe is sure to hit the spot. Ingredients Produce • 1/4 cup Carrots • 2 tbsp Cilantro or coriander, leaves • 1 tsp Coriander, powder • 1 Green chili, small • 1/3 cup Red onion • 1/4 cup Spinach • 1/4 cup Tomato Baking & spices • 1/4 tsp Garam masala • 1 tsp Red chili powder • 1 Salt • 1/4 tsp Turmeric, powder Oils & vinegars • 1 Oil Dairy • 1/4 cup Yogurt, Plain Liquids • 1 1/2 cups Water Other • ¼ teaspoon Ajwain (Carom seeds) • 1 cup Besan (gram flour) • ¼ cup Capsicum (Green bell pepper) (finely chopped)

30m

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2 Min Recipes

Indian Cooking Recipes Vegetarian

Morning Breakfast Indian

Easy Indian Snack Recipes

Baked Food Recipes

Appe Recipe

Morning Snacks

Rice appe recipe | chawal ke appe | how to make rice appe | rice appe with chutney

Rice is an easy snack recipe made with raw rice, poha, and regular spices. These round-shaped dumplings are generally served as a snack but can also be served as a morning breakfast recipe or kids’ lunch box.

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