David Malosh for The New York Times. Food Stylist: Simon Andrews. Editors’ Collection Best Casserole Recipes From green bean casserole to tater tot hot dish, these are our favorite cozy dishes. EmailShare on PinterestShare on FacebookShare on Twitter
Green Lasagna With Bolognese Sauce and Bechamel Julia Moskin, Frank Prisinzano 4 to 5 hours, can be made in stages