Street Corn PuddingBrett Anderson, Genevieve Ko, Ernest Servantes652 ratings with an average rating of 4 out of 5 stars6521 hour 30 minutes
Haitian Epis (Pepper, Herb and Garlic Marinade)Brett Anderson, Gregory Gourdet105 ratings with an average rating of 4 out of 5 stars10515 minutes
Epis Braised Beef Short RibsBrett Anderson, Gregory Gourdet169 ratings with an average rating of 4 out of 5 stars169About 3 1/2 hours, plus overnight marinating
Toum (Garlic Whip)Brett Anderson, Phoenicia restaurant551 ratings with an average rating of 4 out of 5 stars55115 minutes, plus chilling
Creole Redfish GumboBrett Anderson, Jordan Ruiz101 ratings with an average rating of 4 out of 5 stars101About 2 1/4 hours
Black-Eyed Pea and Pork GumboBrett Anderson, Donald Link, Stephen Stryjewski255 ratings with an average rating of 4 out of 5 stars2551 1/2 hours
Upperline’s Duck and Andouille GumboBrett Anderson, Upperline190 ratings with an average rating of 4 out of 5 stars190About 2 1/2 hours
Curried Shrimp and Crab GumboBrett Anderson, Arvinder Vilkhu246 ratings with an average rating of 4 out of 5 stars2461 3/4 hours
Roasted Japanese Eggplant With Crushed Tomato, Pecorino and ThymeBrett Anderson473 ratings with an average rating of 5 out of 5 stars47350 minutes
Pot RoastBrett Anderson, Gavin Kaysen4962 ratings with an average rating of 4 out of 5 stars4,9623 hours