Center Ring Strip Steak Marinated In Scotch Whisky

By Glenn Collins

Updated Oct. 12, 2023

Total Time: 8 minutes
Prep Time: 3 minutes
Cook Time: 5 minutes
Rating: 4(29)
Notes: Read community notes

Gunther Gebel-Williams, Wild-Animal Trainer

Featured in: NOW, IN THE CENTER RING, CIRCUS COOKING

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Ingredients

Yield:4 servings

⅓cup Scotch
¼cup brown sugar
¼cup soy sauce
2tablespoons Dijon mustard
1teaspoon Worcestershire sauce
1onion, chopped
4New York strip sirloin steaks, approximately 12 ounces each

Ingredient Substitution Guide

Preparation

Step 1
In a container large enough to hold the steaks, combine all ingredients for marinade. Place steaks in marinade and leave in refrigerator, covered, overnight.
Step 2
Remove steaks from marinade. Broil to desired degree of doneness.

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4 out of 5

29 user ratings

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