Country Panzanella With Watermelon Dressing Nicole Taylor, Yewande Komolafe, Gabrielle E.W. Carter 30 minutes
Will Horowitz’s Watermelon Ham Steven Raichlen, “Salt Smoke Time” 5 hours, plus 4 days’ brining and resting
Three Sheets to the Watermelon Robert Simonson, Jill Dobias 5 minutes, plus at least a few hours to macerate
Healthy Watermelon Sorbet or Granita Martha Rose Shulman About 3 hours 30 minutes' freezing and refrigeration
Grilled Watermelon and Tomato Salad Elaine Louie, Daniel Humm 15 minutes, plus preheating of charcoal grill or grill pan