Display title | Edible seaweed |
Default sort key | Edible Seaweed |
Page length (in bytes) | 31,013 |
Namespace ID | 0 |
Page ID | 23181822 |
Page content language | en - English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of page watchers | 94 |
Number of page watchers who visited in the last 30 days | 6 |
Number of redirects to this page | 6 |
Counted as a content page | Yes |
Wikidata item ID | Q796185 |
Local description | Algae that can be eaten and used for culinary purposes |
Central description | algae that can be eaten and used in the preparation of food |
Page image | ![Sapporo Ichiban, Catford, London (4073176136).jpg](//upload.wikimedia.org/wikipedia/commons/thumb/4/48/Sapporo_Ichiban%2C_Catford%2C_London_%284073176136%29.jpg/220px-Sapporo_Ichiban%2C_Catford%2C_London_%284073176136%29.jpg) |
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Page creator | Genetics4good (talk | contribs) |
Date of page creation | 14:55, 11 June 2009 |
Latest editor | 143.44.193.195 (talk) |
Date of latest edit | 12:06, 26 August 2024 |
Total number of edits | 446 |
Recent number of edits (within past 30 days) | 1 |
Recent number of distinct authors | 1 |
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