Chicken satay recipe

Marinated Thai chicken satay skewers - tender and juicy, with a lightly charred finish - served with a spicy peanut sauce.

In this chicken satay with peanut sauce recipe, chicken thighs are marinated in soy sauce, coconut milk, brown sugar and a combination of spices. Then they're grilled and served with a delicious peanut sauce.

BAKED, GRILLED or SKILLET easy Thai Chicken Satay with Peanut Sauce is one of my absolute favorite recipes with the most addicting Peanut Sauce ever!

Recipe page includes how to prepare the chicken for skewering

This easy Thai chicken satay recipe is marinated in coconut milk & spices, then cooked to perfection and served with a 5-minute peanut sauce. #wholesomeyum

Craving a taste of Malaysia's vibrant street food culture? This Malaysian chicken satay is calling your name! Imagine juicy, succulent, marinated chicken skewers paired with a creamy peanut sauce that'll make your mouth water. And guess what? You don't even need a grill to cook these beauties. Perfect for any occasion, this easy-to-make satay will have you feeling like a culinary rockstar. Let’s bring a little piece of Malaysia into your kitchen tonight!

Air Fryer Chicken Satay with Peanut Sauce: Enjoy deliciously tender chicken satay made in the air fryer, paired with a creamy peanut sauce for the perfect appetizer or main dish.

Thai chicken satay is skewers of spiced grilled chicken served with a thick and rich peanut sauce. Amazingly simple to make, you’ll be blown away by the authentic flavour. Surprisingly easy to make and the quickest way to skewer chicken ever! It tastes as good as take-out Thai satay. Served with an addictively tasty homemade Thai peanut satay sauce. A combo of classic and convenient ingredients – making it taste authentic without having to search for ingredients.

A Few Notes: This marinade yields enough for 4 chicken breasts. I always use 2, but don't be afraid to slice up 4. 6-inch skewers make the cooking process painless — large skewers won't fit into the pan, and they'll burn if propped against the edge of the pan for too long. If you only have large skewers, break them. To rinse rice: place it in a large bowl, fill it with cold water, swoosh the rice around a little bit; then tip the bowl to dump out the cloudy water. Repeat this process 3 to 4…

Discover the perfect balance of flavors with this easy chicken satay with peanut sauce recipe. Enjoy a healthy twist on this classic dish that is both delicious and WW-friendly. Elevate your next meal with beautifully plated chicken satay, a crowd-pleaser that's sure to impress. Master the art of making chicken satay with peanut sauce effortlessly and treat yourself to a nutritious yet flavorful dining experience!