Cabazon Restaurant Celebrated For Wine Lists, Service

CABAZON, CA — Wine Spectator released their annual list noting the best restaurants for wine across the country and this year Cabazon's Cielo once again received a proper nod.

Some 3,169 restaurants made the cut in 2022, receiving recognition at three different levels: the Award of Excellence, the Best of Award or Excellence and the Grand Award — the most prestigious.

Honored restaurants not only feature interesting and extensive lists but have wine selections that complement their food menus and appeal to a wide range of drinkers, according to Wine Spectator. A winning restaurant must also have an accurate and complete wine list with descriptions of where the grapes are grown.

In Cabazon, Cielo at Morongo Casino Resort & Spa received another Award of Excellence for 2022. The Wine Director, Robert Volpe; Chef: Jerome O'Reggio, General Manager: Robert Volpe, and the restaurant owned by the Morongo Band of Mission Indians. They specialize in California wines, with cuisine specialties in both steak and seafood. Wine prices at Cielo are moderate while the cuisine is pricey, at over $66 per person for a typical two-course meal. They do offer a $30 corkage fee.

“These awards not only guide our readers to dining establishments with impressive wine lists and outstanding service but also serve to honor restaurants for their achievements and commitment to maintaining pristine cellars,” Wine Spectator Editor and Publisher Marvin Shanken wrote in a news release.

Only 97 restaurants across the country received the magazine’s highest award, the Grand Award. This award is reserved for restaurants with a whopping 1,000 selections including vintage choices, large-format bottles, superior presentation and service and a menu to match. One California restaurant made the top award for the first time: Press Restaurant in Napa Valley.

The second-best award covered 1,290 restaurants across the country for their selections of at least 350 wines. These restaurants show “a deep commitment to wine, both in the cellar and through their service team,” according to Wine Spectator.

Some 1,782 restaurants received the Award of Excellence, meaning their list features at least 90 selections with variety and quality. These wine lists will satisfy a discerning wine lover, according to Wine Spectator.