Bring Rosebud Home for The Holidays!

CHICAGO (Nov. 30, 2022) – Rosebud Restaurants are offering two take-home packages and a special catering menu for those looking to bring Rosebud home for the holidays.

Let this December be a time for family, friends and relaxation. This year’s take-home holiday specials include two packages, and a selection of a la carte for those looking for customized options. Packages will be available for pickup at participating Rosebud and Carmine’s locations on Dec. 24, Dec. 25., Dec. 31 and Jan.1.

The menu items included in both holiday packages are listed below.

• House salad
• Sausage and peppers
• Stuffed mushrooms
• Meatballs and Polenta
• Brick Chicken Oreganato
• Boneless Chicken Vesuvio
• Rigatoni Vodka
• Dessert (varies depending on package)

Package #1 includes half pans of the above menu items and feeds four-six people for $240. The featured dessert for this package is tiramisu.

Package #2 includes full pans of the above menu items and feeds eight-ten people for $300. The featured dessert for this package is housemade ricotta cheesecake.

Stand out items featured on the a la carte menu include Rosebud’s famous fish salad, steak Italiano, baked clams, and a holiday wine package featuring bottles of cabernet, chardonnay and prosecco.

Both packages will be available for pre-order online beginning Nov. 30. Orders can be placed through Dec. 16.

Rosebud Restaurants are well-known in Chicago and the surrounding suburbs for serving up generous portions of both hospitality and quality Italian food. Rosebud Restaurants founder, Alex Dana, will be celebrating his 50th career anniversary in 2023. The upcoming milestone year will bring fresh and exciting menu items, store renovations and the possibility of further expansions. To stay up to date on all things Rosebud, visit rosebudrestaurants.com or follow @rosebudrestaurants on social media.

For additional information on the Rosebud Restaurants holiday specials, please reach out to Kate Ahern at [email protected]

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About Rosebud Restaurants

For over 40 years, Rosebud Restaurants have been bringing classic Italian food to Chicago and the surrounding suburbs. Each location has an authenticity and a high level of quality and service that have become an industry standard. Rosebud’s founder, Alex Dana, has built a family of restaurants that are woven into the very fabric of Chicago.

Rosebud Restaurants are known for serving up generous portions of both hospitality and quality Italian food. Each restaurant provides a unique offering within the community and upholds the highest standard for exceptional cuisine and superior wine selections.