![Celebrate National Pork Chop Day at Perry's Steakhouse](https://patch.com/img/cdn20/users/23431701/20240815/111432/24per02-010-pork-chop-day-hr-1___15111429856.jpg)
There's no better way to celebrate National Pork Chop Day on August 27th than with Perry’s Steakhouse & Grille! Their National Pork Chop Day Menu includes Perry’s Pork favorites, their new Bacon Brittle & Cream dessert, and other signature menu options.
The National Pork Chop Day Four Courses for $44 special is available by request from 4 PM until closing at Perry’s three Chicago area locations: Oak Brook, Schaumburg, or Vernon Hills. The special is unavailable for private dining events or to-go orders, and tax and gratuity are not included.
National Pork Chop Day
4 Courses for $44
4 Choices Per Course
Starters (choice of)
Pork Chop ‘Bites’ (2 skewers)
Smoked Salmon Crostini (2)
Steak & Tater Totter Bites (2)
Broiled Seafood-Stuffed Mushrooms (2)
Soup/Salad (choice of)
White Bean Pork Chili
Signature Wedge
Caesar Salad
Field Green, Pear & Candied Pecan Salad
Entrée (choice of)
Lunch-cut Perry’s Famous Pork Chop
6 oz. Chargrilled Salmon
Chicken Oscar
Vegan Skillet Chopped Steak
(ADD $20) 6 oz. Filet Mignon
Dessert (choice of)
Bacon Brittle & Cream
Orange Vanilla Cheesecake
Flourless Fudge Chocolate Cake
Lemon Bar
Disclaimer:
Available ONLY on Tuesday, August 27
Menu available Upon Request and DINE-IN Only
4 PM – Close
Tax & Gratuity are not included
Perry’s National Pork Chop Day special is NOT available for private dining or TO-GO