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OATrageous Oatmeals: Delicious & Surprising Plant-Based Dishes From This Humble, Heart-Healthy Grain
OATrageous Oatmeals is a Simply Incredible Collection of Amazing Oatmeal Recipes
Say goodbye to boring oats and bland mix-ins because bestselling author Kathy Hester shows you delicious and exciting new takes on everyone's favorite health food with Banana Oatmeal Cookie Pancakes, Hummingbird Cake Oatmeal, Chai-Spiced Oat Shakes and Blackberry Mojito Overnight Refrigerator Oats. And she doesn't stop there. Savory recipes like Mushroom Sun-Dried Tomato Steel-Cut Oat Risotto, Oats-bury Steaks, Not-from-a-Box Mac and Oat Chez—even a healthy vegan sausage crumble made from steel-cut oats and spices—will wow oatmeal fans with new and nutritious dishes to try.
Save money by making your own staples like oat milk and oat yogurt. With breakfast, lunch, dinner and even drink and dessert recipes taken to the next level of wholesomeness and flavor, these OATrageous dishes will dazzle your whole family and are the perfect heart-healthy gift for every oatmeal lover out there.
Say goodbye to boring oats and bland mix-ins because bestselling author Kathy Hester shows you delicious and exciting new takes on everyone's favorite health food with Banana Oatmeal Cookie Pancakes, Hummingbird Cake Oatmeal, Chai-Spiced Oat Shakes and Blackberry Mojito Overnight Refrigerator Oats. And she doesn't stop there. Savory recipes like Mushroom Sun-Dried Tomato Steel-Cut Oat Risotto, Oats-bury Steaks, Not-from-a-Box Mac and Oat Chez—even a healthy vegan sausage crumble made from steel-cut oats and spices—will wow oatmeal fans with new and nutritious dishes to try.
Save money by making your own staples like oat milk and oat yogurt. With breakfast, lunch, dinner and even drink and dessert recipes taken to the next level of wholesomeness and flavor, these OATrageous dishes will dazzle your whole family and are the perfect heart-healthy gift for every oatmeal lover out there.
208 pages, Paperback
First published September 16, 2014
About the author
Kathy Hester
14 books55 followersKathy Hester lives in Durham, NC with her two cats who would rather not live together, a cute dog with a belly rub addiction, her very own picky eater, a kitchen garden, and more slow cookers than one person should own.
She blogs at healthyslowcooking.com & plantbasedinstantpot.com
She blogs at healthyslowcooking.com & plantbasedinstantpot.com
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Displaying 1 - 13 of 13 reviews
December 26, 2023
My favourite 2023 cookbook. I got it as an eBook (because: way cheaper) but I have actually put it on my watch list for a secondhand physical copy as well, since I used many of the recipes already and it's nicer to have a physical book when you're in the kitchen. I love oatmeal, so this book is right up my alley. Everything's vegan, and most of the recipes are quite easy. It's great that there's also savory recipes, which I was a little scared of, but they're great. The author's website also has great recipes, not just oats (healthyslowcooking.com). I'm a fan!
December 20, 2015
Wonderful oatmeal recipes of all kinds
January 1, 2021
I LOVE oats, so I was really excited to find this book at the library. Unfortunately, I knocked over a cup of water while reading and the library wouldn’t take it back with the water damage. Now I’m not so sad because it has recipes worth trying. My only criticism is that I don’t have or know where to find many of the ingredients, like Teff and Cultured Soy. Since I’m unfamiliar with those ingredients, I also don’t know what to sub for them. Worth a read if you’re an oat lover!
October 26, 2019
The best cookbook I've ever read, truly. I want to make everything - and that never happens. It is Oatrageously amazing.
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December 7, 2019I didn't actually make any of the recipes, but there are some that sound decent.
May 10, 2022
Love this book. Read a few times, and makes the oat milk daily
February 21, 2023
I love this book! One of the best I have read. I'm trying to lower my cholesterol and oats are one way to do that so I have been using this book quite a bit.... So far my favorite recipes are the oat creamer and the sausage crumbles are amazing! I have used them in spaghetti and tacos so far and it's very difficult to tell the difference from ground beef! Also very easy to make! And the golden gravy mix is so good! I really need to just buy this book and stop borrowing it from the library lol
January 13, 2015
A beautifully laid out book about my favorite food: Hard to go wrong. And also, vegan.
The "Elvis Oatmeal" was not a winner in our household, but the baked apple & pear breakfast oatmeal was really great, as were the PB oat bars. So sad that I have to return it to the library... I'm definitely going to purchase it and keep working my way through the recipes!
The "Elvis Oatmeal" was not a winner in our household, but the baked apple & pear breakfast oatmeal was really great, as were the PB oat bars. So sad that I have to return it to the library... I'm definitely going to purchase it and keep working my way through the recipes!
January 4, 2015
I have read this, but haven't tried a lot of recipes yet because its arrival coincided with a bit of oatmeal burnout. Looking forward to trying some of the savory recipes especially.
Love the binding of this book. All paperback cookbooks should be bound like this. It lies open very easily without having to break the spine.
Love the binding of this book. All paperback cookbooks should be bound like this. It lies open very easily without having to break the spine.
January 2, 2017
Most of the recipes look delicious and I'm looking forward to trying a whole bunch. So far, I've tried the Hot Chocolate recipe which came out really well. You really can't tell there are even oats in it.
October 31, 2014
If you think oats are only a breakfast food, to be served sweetened with sugar and milk, you need to try this cookbook. The savory steel cut oats recipes are fantastic!
January 29, 2017
Slechte Nederlandse titelvertaling, maar er staan heerlijke recepten in.
March 24, 2019
Amazing recipes and so much fun.
Displaying 1 - 13 of 13 reviews