daikon

noun

dai·​kon ˈdī-kən How to pronounce daikon (audio)
: a large long hard white radish used especially in Asian cuisine
also : a plant (Raphanus sativus longipinnatus) whose root is a daikon

Examples of daikon in a Sentence

Recent Examples on the Web In addition to the ingredients listed above, that could be vermicelli noodles, chicken, basil, pork sausage, perilla leaves, daikon radish, bean sprouts, lemongrass, tofu, salmon or softshell crab. Jonathan Shikes, The Denver Post, 8 Aug. 2024 The same pickling liquid and technique can be used for other vegetables — like daikon radish, sprouts, Napa cabbage and other root vegetables. Sabrina Weiss, Peoplemag, 5 Aug. 2024 Served on warm bread with mayo, cucumber, cilantro, jalapeno, pickled carrots and daikon, and pate, the little shop has remained a local favorite while also luring in food critics, impressed by its flavors. Rachel Chang, Travel + Leisure, 22 July 2024 Growing up, my father would always bring back a pile of daikon (radishes) and seasonal vegetables from his local farmer friends. Michiko Tomioka, Contributor, CNBC, 21 July 2024 See all Example Sentences for daikon 

These examples are programmatically compiled from various online sources to illustrate current usage of the word 'daikon.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.

Word History

Etymology

Japanese, from dai big + kon root

First Known Use

1873, in the meaning defined above

Time Traveler
The first known use of daikon was in 1873

Dictionary Entries Near daikon

Cite this Entry

“Daikon.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/daikon. Accessed 22 Aug. 2024.

Last Updated: - Updated example sentences
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