Cruffins with puff pastry

This Easy Cruffin Recipe is a cross between a croissant & a muffin. Made with puff pastry OR crescent roll dough & coated in cinnamon & sugar.

Cruffins are a deliciously flaky and buttery breakfast treat that's filled with a cinnamon-sugar mixture and baked until golden brown!

It’s time for another halfway homemade recipe! I teamed up with my dear friend Kristie from The Sweet and Simple Kitchen to bring you another fun, super easy recipe that we think you’ll love. It is always such a different experience for me when I get to bake with a friend and fellow blogger. Food blogging is such a funny, and sometimes isolating thing, so it’s always so fun when you get to bounce ideas off of someone face to face! I’m pretty sure I would have thrown in the towel on these if…

Dinner rolls get a delicious twist with these super easy Cheddar Ranch Cruffins. Just 5 ingredients and a few minutes are all you need.

Churro puff pastry muffins are a sweet twist on a classic pastry. The crunchy cinnamon sugar coating pairs perfectly with the flaky pastry and the spicy churro filling.

CRUFFINS Yield: 8 cruffins From Lady and Pups website: https://ladyandpups.com/2015/04/04/how-to-make-cruffin-with-pasta-machine/...

A Cruffin is crescent roll dough that is buttered and coated with cinnamon and sugar, rolled, cut, and baked in a muffin tin.

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

Savor these Caramel Cruffins with layers of flaky, buttery pastry, rolled with luscious caramel sauce, and baked to golden perfection.