Handmade noodles

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How To Make Foolproof Fettuccine Tortellini, Pasta Casera, Pasta Fatta In Casa, Homemade Noodles, Pasta Dough, Pasta Noodles, Fresh Pasta, Homemade Pasta, Linguine

If our salute to the food carts of Portland, Oregon, taught us anything, it's that cooking in a scaled-back kitchen doesn't have to mean cutting corners. Rachael Grossman at the cart Artigiano wowed us with her method for making fresh fettuccine. Allowing the pasta to dry out before slicing it prevents sticking, makes for easy cutting, and yields noodles that retain their shape and bite during cooking.

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Ruth Grabowski

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