How to make vinegar

Learn how to make vinegar at home with these simple and delicious recipes. Start fermenting your own vinegar and add a tangy twist to your cooking.
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Raw, unpasteurized apple cider vinegar is considered by most health and natural living enthusiasts to be liquid gold! This versatile vinegar boasts a seemingly endless list of uses - from a digestive aid and blood

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Amanda Veldman
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A vinegar mother or mother of vinegar (MOV) is a gelatinous membrane called a biofilm that forms on top of a liquid being made into vinegar. It seems like a strange substance but it is completely natural and is actually a form of cellulose created by bacteria that produce acetic acid, the acid that is … How To Make A Vinegar Mother & Make Your Own Vinegar Read More »

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Kathy Phillips
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7-minute video showing how to make vinegar using a mother, triggering fermentation in order to turn different liquids into separate types of vinegar. A couple of months ago, I started a batch of vi…

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