Parmesan risotto

Easy, creamy and delicious! This easy risotto will quickly become a family favorite.

Parmesan Risotto is an Italian rice dish cooked gradually and slowly with white wine and broth until it reaches creamy consistency.

This is the BEST risotto recipe ever, and it's my most requested dish from family and friends. Rich and creamy, it reminds me of the risotto we've eaten in Italy but made easily in your very own kitchen. With plenty of freshly grated parmesan, a pinch of saffron if you have it, and enriched with some dry white wine, this risotto is the perfect accompaniment to chicken, salmon, or shrimp, or as a standalone dish to wow!

This super easy risotto recipe has step by step instructions and video showing you how to make risotto. It is going to be your go-to forever!

Parmesan Risotto Recipe. Creamy Parmesan Risotto is an easy to make Risotto Recipe that is the perfect side dish for dinner. This creamy risotto tastes just like what you get at a restaurant but easy enough to make at home.

This creamy Parmesan Risotto is perfect as a first course or side dish. Serve it alongside a pan-seared steak, add scallops, or toss in mushrooms to make this a delicious meal.

This easy, delicious and creamy Parmesan Risotto is easier to make than you think! Serve as a side dish or top with seared scallops or shrimp for a delicious gourmet meal in your own home!

This Easy Garlic Parmesan Risotto is so creamy and delicious. Arborio rice cooks low and slow in chicken stock for the most amazing side dish. Pair this rice with chicken, steak, fish and more!

This super easy, ultra-creamy Risotto is flavored with lemon, Parmesan, shallots, and garlic and studded with fresh green asparagus.

This recipe for parmesan risotto is savory, creamy, & the definition of comfort food. A Northern Italian delicacy & a must-have for your dinner rotation!