Steak frites

Juicy ribeye steak and crispy french fries pair perfectly with garlic aioli, in this classic, steak frites dish.

Inspired by the iconic steak frites at Bar Severo in Paris, this at-home version gets pretty damn close: tender filet mignon is crusted in coarse peppercorns and seared hard in a cast iron pan, then smothered in a cognac-peppercorn cream sauce and served aside a pile of crispy homemade truffle fries

Steak Frites for ep.4 of my restaurant series ♥️. This was the first sauce I learned to cook while working in the industry and I made it no less than 50 times before I was allowed to serve it to guests 😂. I’ve taken some liberties with the Bernie clearly…but I love it this way!

A delicious recipe for steak frites featuring medium-rare steak, a creamy mushroom sauce and salt and vinegar fries.

Grilled ribeyes, crispy french fries, and a yogurt horseradish sauce make the perfect steak frites.

This epic pan-seared steak frites is cooked to a beautiful medium rare and served with compound butter, paired with ultra-crispy fries! You’ll feel like you’re in Paris for a fraction of the price.

Steak frites with chimichurri is served with crispy oven potatoes and an herb-based sauce made with fresh parsley, cilantro, garlic, olive oil, and spices.

Dennis Prescott's recipe for steak frites served with a whisky peppercorn sauce.

There are few things are as perfect as Steak au Poivre done right. Juicy fillet served ith creamy pepper sauce is a showstopper, every time.

Homemade Steak Frites features perfectly cooked pan-seared steak, topped with homemade garlic herb butter and freshly fried crispy potatoes,