Tomato tomato

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See how to water your tomato plants for success, including how to know when to water, and how much water to provide for best growth!

This ricotta tomato tart comes together with a flakey gluten-free cornmeal crust, arugula walnut pesto, feta ricotta custard, and homegrown sliced tomatoes.

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A sweet jam of stewed cherry tomatoes with a rich umami base of lightly caramelized shallots, a hit of vinegary acidity, and a hint of spice and heat from the harissa paste. Taste the harissa you are using to gauge its heat level and adjust the recipe accordingly. I tend to use a mild homemade harissa, but the one you use might be much hotter. This jam is a great way to use up a glut of fresh cherry tomatoes from the garden or salvage grocery store cherry tomatoes that are nearing the end of…

And they’re probably already in your fridge.

Everyone knows grocery store tomatoes are lame. Fortunately, according to garden expert and WSB host Walter Reeves, tomatoes are one of the easiest vegetables to grow yourself.

1.4 Kg (3 Pounds) of Tomatoes4 Tbsp. Oil2 tsp. Sea Salt1 tsp. Black Pepper1 Onion, Chopped (about 1 cup)5 Cloves garlic, peeled and roughly chopped1 Stalk of Celery Chopped (about 1/3 of a cup)1 tsp. each Dried Thyme and Oregano1/4 Cup Fresh Basil Leaves1/2 Sunflower Cream4 Cups Veggie StockSea Salt and Pepper to Taste

No matter what calendar month we are in, we are always pondering about the garden, whether we are dreaming about seeds, companion planting and this year's garden layout, or getting our hands dirty in it.

I refuse to believe it is back-to-school time already. Though back-to-school doesn't mean much when your kids aren't in school yet, the feeling is still there. It just got warm around here and we're not