Whole wheat bagel

If you've never made bagels before, I hope this post gives you the confidence you need to give them a go. If I can do it, you can do it!

Hearty and sweet, these whole wheat bagels are my favorite classic homemade bagel recipe – perfect for everything you can use a bagel for! These whole wheat bagels are the perfect amount of chewy on the outside and soft on the inside. With richness that can only come from whole wheat, they feel substantial while still being light! | how to make bagels | what wheat bagel recipe | whole wheat bagels healthy | whole wheat bagel recipe easy | whole wheat bagels homemade | the best bagel recipe

Easy Whole-Wheat Everything Bagels have just 6-ingredients, are made with Greek yogurt, don't require yeast or boiling, are made in the oven and can be made ahead of time and frozen!

Dense, chewy whole wheat bagels made from scratch in your own kitchen!

Paleo Everything Bagels- Whip up a batch of piping hot New York style bagels at home. You'll only need 7 simple ingredients (+ some spices) and about 10 minutes hands on time. {Paleo, Grain-Free, Gluten-Free}

This recipe is an ideal candidate for the bread machine, as it'll respond well to the heavy, long knead that bread machines feature. If you're using the bread machine, simply cut the recipe in half, program your machine for Dough or Manual, and press Start. When the machine has completed its cycle, divide the dough into seven pieces (rather than 14) and proceed with the recipe.

If you've never made bagels before, I hope this post gives you the confidence you need to give them a go. If I can do it, you can do it!

The 80s called, but don't worry - I'm begging them to let us keep all the bagels. Although the "roll-with-a-hole concept" (as Joan Nathan so pithily referred to it) is centuries old, bagels zoomed to popularity in the U.S. in the 80s and 90s and are having kind of a moment again right n

Make a batch of oatmeal bagels with only seven simple ingredients. This bagel recipe is made with a whole wheat dough then topped with old fashioned oats.

Chewy with a slight sourdough tang, these Whole Wheat Sourdough Bagels are easy to make and a perfect breakfast treat!