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The Guardian - Back to homeThe Guardian

Supermarkets

August 2024

  • A Tesco store

    Tesco recalls ‘melt in the middle’ meat-free burgers due to burn risk

  • Woman holding watermelon in front of stacks of goods

    The cost of eating
    Incredible bulk: how much can Australians save on dry goods by buying a lot at once?

  • Olive oil being poured on to an Italian salad

    Oil up: Australian extra virgin olive oil hits price parity with European imports

  • A worker in a hi-vis jacket pushes shopping trolleys outside an Asda store

    Union calls for urgent action to protect jobs as Asda ‘fights for survival’

  • Taste test
    Australian supermarket peanut butter taste test: it’s better when it’s cheaper

  • Grocery price inflation in Great Britain rises for first time in 17 months

  • Ocado starts trial selling everyday products in refillable packaging

  • Stock take: what’s the difference between liquid, cube and powder – and what exactly is ‘bone broth’?

  • Are ultra-processed foods always harmful?

  • Observer business agenda
    Sun, sea and sales … Britain’s delayed summer arrives to thaw the retail chill

  • Warm Septembers lead Iceland to delay launch of autumn foods

  • Morrisons trials raising temperature of its freezers to save energy and money

July 2024

  • A cream and maroon logo for Boar's Head Virginia Ham

    Boar’s Head products recalled due to deadly listeria outbreak

  • A man smiling against a beige background, while hands hold forks with ravioli speared on them.

    Taste test
    Australian supermarket ravioli taste test: from the ‘sexy’ to the ‘aggressively al dente’

  • Fresh strawberries

    Strawberry yields: wet then warm weather leads to bumper UK harvest

  • A man fills a car with unleaded petrol at a petrol station in Stoke-on-Trent, England.

    UK motorists still being overcharged for fuel, says watchdog

  • Australia’s health star rating system exploited by companies making ultra-processed foods, experts say

  • ‘Grocery store tourism’: why a country’s secrets can be found in the snack aisle

    Arwa Mahdawi

  • Australia’s major food companies failing nature, report finds

  • Food giants are strangling Britain’s farmers and consumers. What’s the solution? Break them up

    Nicholas Shaxson
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