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Lamb

November 2023

  • Yotam Ottolenghi's Hawaij-spiced barmbrack

    Yotam Ottolenghi recipes
    Yotam Ottolenghi’s Middle Eastern-influenced takes on Irish classics – recipes

  • Close-up of a rack of roast lamb with chillies and sweet potato mash

    Roast rack of lamb and extra-cheesy macaroni: Nat’s What I Reckon’s recipes to impress

September 2023

  • Andy Baraghani‘s kufteh, stuffed with rice, herbs and turmeric.

    East meets west: Andy Baraghani’s recipes for meatballs and apple-and-blackberry crisp

  • Nieves Barragán Mohacho’s tapas trio (clockwise L to R): mushroom tortilla, pintxos morunos, pisto with fried eggs.

    Lamb skewers, tortillas and pisto: Nieves Barragán Mohacho’s easy tapas recipes

  • Andreas Viestad's lamb fricassée with dill and fennel 52

    Lamb fricassee and savoury mushroom potatoes: Andreas Viestad’s hearty Scandinavian meal – recipes

  • It starts with a bit of leftover yoghurt: Tom Hunt's marinated lamb and aubergine with za’atar, served with Palestinian couscous, beetroot leaves and chickpeas.

    Waste not
    How to turn yoghurt pot scrapings into a Middle Eastern marinade – recipe

August 2023

  • Rachel Roddy's lamb with potato and tomato, baked with breadcrumbs.

    A kitchen in Rome
    Rachel Roddy’s recipe for lamb with potato, tomato and breadcrumbs

    A homely lamb, potato and tomato bake with a crisp, breadcrumb topping
  • José Pizarro's lamb chops with pipirrana (tomato salad).

    José Pizarro’s recipe for lemon and oregano lamb chops with pipirrana

    Lamb chops are an easy summer option, and pair brilliantly with a seasonal pipirrana featuring all the flavours of gazpacho in salad form
  • Honey & Co's chicken and grape fattoush.

    Honey & Co’s recipes for spicy, lamb-stuffed figs and chicken and grape fattoush

    Spicy lamb meatballs tucked into a jacket of fig, and a Levantine salad of chicken and grape with juice-soaked pitta

July 2023

  • Aji Akokomi’s joloff rice, fried plantain and dibi lamb.

    Aji Akokomi’s recipes for a west African barbecue: dibi lamb, joloff rice and fried plantain

  • Char turn: Yotam Ottolenghi's grilled garam masala prawns with chilli and thai basil dressing.

    Yotam Ottolenghi recipes
    Masala prawns, lamb skewers, burnt aubergine flatbreads: Yotam Ottolenghi’s recipes for Middle Eastern summer scorchers

June 2023

  • Tamal Ray’s lamb and halloumi flatbreads with salad.

    Midweek meal: Tamal Ray’s recipe for lamb and halloumi flatbreads

    This pizza-style meal combines earthy lamb and salty halloumi with sweet cinnamon and currants for a burst of flavour
  • Yotam Ottolenghi’s baked feta and dill frittata.

    Yotam Ottolenghi recipes
    Yotam Ottolenghi’s recipes for cooking with feta

    A feta-filled frittata, feta-stuffed koftas with grilled peppers, and a spring salad with a buttermilk and feta dressing
  • OM Nigel Lamb Cutlets Radish Mint

    Nigel Slater's midweek dinner
    Nigel Slater’s recipe for grilled, spiced lamb with yoghurt and mint

    A simple cutlet supper with a cool, crunchy paste

April 2023

  • Asparagus wild garlic hollandaise.

    Nigel Slater recipes
    Nigel Slater’s recipes for asparagus hollandaise, and lamb with apricots

  • Hotpot 167 f copy

    Felicity Cloake's masterclass
    How to make Lancashire hotpot – recipe

  • Vegetaballs: Henry Dimbleby's meatless meatballs.

    Budget meals
    The £1 store cupboard: Henry Dimbleby’s budget family recipes

  • Jose Pizarro's lamb albondigas with oloroso and piquillo peppers.

    José Pizarro’s recipe for lamb albondigas with oloroso and piquillo peppers

  • Yotam Ottolenghi recipes
    Boulangère lamb, roast pepper salad and semlor buns: Yotam Ottolenghi’s Easter recipes

  • Waste not
    How to turn leftover roast lamb into a classic Irish pie

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