I Kyu Noodles

We ordered the Udon noddle and Ramen noodle soup, both with chicken ... the soup base was a combo spicy/vinergar and the Udon was a brown gravy/garlic ... both tasted excellent. Nice ambiance, comfy seating in the booths ... but loses 1 star for limited combinations allowed, no hot tea or alcohol for dinner service, and very limited selection of soft drinks. Come for the tasty food, but expect limitations.

Loved the kung pao and chow mein! It was very flavorful and tasted fresh. I really liked their chili oil too.

Perhaps they are short staffed but entrees came 1 at a time and the portions are small (but maybe it's because I'm used to California- size)? The wonton soup was good.

I had a decent meal here. Kind service. The Dan Dan Mein was okay - all very fresh ingredients, a little skimpy on the ground pork, excellent textures. ...but ultimately quite boring. Vastly under seasoned. By the end of the meal the dish had just become a vessel for the chili oil and hoisin they brought me to liven it up. Clean, affordable, and good tea. I don't believe I'll revisit.

An unassuming little place in Victoria BC's Chinatown. But the food is amazing! Hand pulled noodles are chewy yet soft. I had Dan Dan mein that had perfectly spicy pork along with delicately steamed broccoli , bean sprouts and napa cabbage. Partner had lung pao chicken, also great! Decor is a little faded but the food is absolutely worth it. And the same lady was working late into the night when we walked by later!

What a delightful surprise! We had the house made Zhajiang mein and eggplant and minced pork noodles! Authentic and tasty for two Chinese American sisters! The service was friendly and helpful!

We didn't have much time, so unfortunately, we didn't get to try any noodle dishes. We were trying to cram in as much food as we could for the 2 hours that we were there. We got the soup dumplings/XLB to go. We didn't end up eating them until several hours later. Admittedly, the flavor was decent for being cold. And they probably also suffered losing the soup inside eating them cold as well. The skin was fairly thick, slightly thicker than expected.

I'm sure the noodles are great, so if I ever find myself in Victoria again, I'd come back and sit down to try some other dishes. Service was pleasant and the restaurant was nice and kempt.

We got dumpling soup. The food was ok. However, the reason why I'm leaving a 1 star review is because there was a bug in my soup. I only found it when I was almost done. I told the server, and she doubted me and took my bowl away. I didn't expect not to pay for the soup, but I was expecting an apology... nothing! At least the bug was free. The bug is on the spoon.

Ordered side of kimchi, chow mein, wonton soup, and dim sum. Kimchi was absolutely delish, so flavorful, crispy, and fresh tasting. The chow mein had this authentic taste, and the noodles were cooked to perfection. Soup was average but delicious broth (if you like bacon flavor), dim sum was 3/5 because it was really small sizes still tasted really good. I would definitely come back here again, actually can't wait too I already know what dish I'm going to order. (Only reason for 4 stars is bc of the wonton soup and dim sum, or else this would've been 5/5).

The noodles presented was not the same as the pictures on menu at all. I ordered chicken cutlet noodle, and it looks like teriyaki chicken, and bak choy is replaced by broccoli?! I would not have ordered this item if I know these were the real ingredients. The other dry noodle we ordered was also super salty. There is also a large rock like substance found which I'm guessing and hopefully is, a salt chunk.
The restaurant was pretty crowded at lunch time on weekend. Two stars for the poor server boy who was very polite and is clearly overworked. He was welcoming guests, taking orders, dispensing food items, getting payments and cleaning up tables all by himself.