Wild Rose Eatery and Bar

Wild Rose is a great spot for brunch on a Sunday! Jason seated our group and made sure we were taken care of from start to finish! We'll be coming back soon!

This place is ssuuuper cute! Walked in and loved the decor. The staff was very friendly and got us seated for our dinner. We were celebrating a birthday. The cocktail menu has so many options -- hard to pick! I got the Hibiscus Moscow Mule. Loved the flavors-- nice and refreshing.

We ordered truffle fries for the table. Also got the ceviche tostada-- the shrimp tasted so good! We split gnocchi with chicken. Couldn't have asked for a better entree. The cheesecake was not overwhelming sweet-- you can tell it's made with quality ingredients.

Everything on the menu is well crafted and the flavors are good! I can't wait to come back and try more of the menu. Go and check them out--- it's a vibe!

3.5 STARS

These days, it's ALL about vibes and Wild Rose understood the assignment!

The vibe is vibing.

The food? Not so much but IMO, it's an either/or. It's a unicorn to have style and substance (trendy resto with good food) esp in the burbs.

I find myself going to the same places in the South Bay and wanted to try something new (to me). Wild Rose came up on my search for outdoor seating so we made last minute rezzies. But, you're not coming here for the outdoor seating (I had my dog with me).

M E N U
New American with Chinese, Viet, Japanese, Italian, Indian, and Peruvian influenced dishes.

- Weekend Brunch: Bottomless Mimosas for $34 (2-hour limit)
- Weekday Happy Hour: Tuesday - Thursday 5 pm - 7 pm - $7 beer, $10 wine, $13-$14 cocktails, and apps (reduced price)

D R I N K S
* St. George Gin w/ club soda ($13): https://tinyurl.com/murnrxjx
Standard G&T, refreshing and botanical with good carbonation.

F O O D
* Sushi Tower w/ hamachi, tuna, crab, shrimp, avocado, sriracha mayo, unagi sauce, sushi rice ($24) // 2 Stars: https://tinyurl.com/2x2uxkjs
Meh and overpriced - ratio of fish/seafood to rice was off. The thicccc bed of sushi rice was neither sticky, nor seasoned. Topped with thin slices of avocado, some tuna poke, salty surimi (faux crab) and one slice of hamachi and fried shrimp. The crunchy puffed rice crackers drizzled with savory sweet unagi sauce were good tho.

* Roasted Bone Marrow w/ chimichurri, garlic bread ($25) // 3 Stars: https://tinyurl.com/4r7x32rf
The bone marrow was perfectly cooked - rich, decadent beef butter. The chimichurri overpowered it, there was far too much raw garlic resulting in a harsh sharpness. The bone marrow is fatty alone so I wished they paired it with plain toast points instead of greasy garlic toast.

* Tempura Prawns w/ spicy aioli, frisee (Menu -$17/ Charged -$20) // 4 Stars: https://tinyurl.com/4u2n8vy9
Nobu-inspired shrimp tempura - crispy batter with a firm shrimp coated in a deliciously creamy, mildly spice mayo. Best dish of the night.

* Garlic Noodles ($17) // 3 Stars: https://tinyurl.com/bde52j9f
- Add 6 oz steak (+$12)
The steak's medium rare temp was on point, tender but underseasoned. The garlic noodles were overcooked, greasy, and bland. I had to add chimichurri from the bone marrow app for flavor.

S E R V I C E
Awesome service with positive vibes all around. Our server, Camille was wonderful. We were the only ones outside and never felt neglected.

A M B I A N C E
The owners did a great job creating trendy club vibes without being tacky and cheap looking. Spacious indoor dining area and bar/lounge area with a mix of regular tables, high tops, and u-shaped velvet booths. There's TVs at the bar for watching the game.

I noticed more than half the tables were reserved for birthdays. Each table celebrating one had a large neon "Happy Birthday" sign. There were also bachelorette parties.

P A R K I N G
Street parking and free garage parking across the street, around the corner.

Overall, I can see why the Wild Rose is popular on socials and for celebrations - great vibes and trendy nightlife without having to go to DTSJ or The Row. I'm in the minority and thought the food was an afterthought with a hodgepodge of menu items. Kinda expected that tho. Good thing alkie makes everything taste better. ;)

Waiter was really friendly and attentive. He recommended the special which was mussels. We are glad we took his advice. It had a creamy sauce with ground pork which was different but good.
Drinks were good.
They had birthday light up table top signs which were really cute.

Service is great, drink are pretty and food was good too. The appetizers were a hit amongst our table and the dinner plates were hit or miss - some just didn't care for what they ordered but all in all it was good. The restaurant is nicely decorated and has a great ambiance to it. Sweet place to grab a drink and enjoy the scenery.

went here to celebrate my besties birthday and its a VIBE. very much a place to celebrate one's birthday, get a drink, and take pictures. I'm always a bit hesitant when it comes to places that are solely just vibe focus because most time the food doesn't match to par but I was surprise it did. The steak was flavorful and the cocktail drinks were good. I'd come again to celebrate

Wow! I was pleasantly surprised how much I enjoyed our drinks and food here. Usually restaurants with pretty presentation are gimmicky and food is mediocre but not here at Wild Rose. The venue is spacious, the décor is cute and I was totally feeling the ambience.

After carefully looking at the menu we decided to order the following to share.

Drinks:
Miami Vice - Refreshing
Espresso Martini - love! It was one of the best and well balance espresso martinis I had in a very long time
Old Fashion - Too light and sweet
Black Manhattan- strong


Appetizers:
+ Bone marrow - Good but needed a little more seasoning
+ Shrimp tostada - these tiny little things were packed with so much flavor in every bite. I could have eaten a few more of these
+Grilled octopus - Good flavor, portion was decent and the octopus was tender
+Beet salad - simple and refreshing. The perfect balance to cleanse all the rich dishes we had

Entree:
+Miso cod - frozen fish that was bathing in sauce. I didn't like this dish but my husband enjoyed it.
+Cheeseburger - perfectly medium rare. It needed more seasoning but we appreciate the juiciness. The fries were tasty.
+Steak and Fries - first time they brought it out it was overcooked. The second one was still over cooked but we decided to just eat it. The steak quality was very low so save your money and spend it on the apps and drinks!

The service was attentive and quick! I would come back here again for just the appetizers and the drinks.

A group of my friends surprised me with a birthday dinner at this place on a weekday night.

I ordered the garlic noodles with chicken and shared a calamari and the truffle fries. The calamari and truffle fries were good but standard- the garlic noodles hit the spot because I was a bit buzzed and hungry. I tried a little of my friends' dishes and all were tasty but not enough to justify the price.

Our waiter asked us for our drink orders and we assumed that distilled water would be free but it came in $7 bottles of Evian water. If you're not looking to pay for water, go for tap. My friend ordered herself the old fashioned, which she didn't enjoy, and ordered me the 42. My drink was fun since it had chocolate and oranges to compliment the alcohol. I also took home the cute bottle.

Nearly all the tables had the neon "Happy Birthday" sign, which I found hilarious because of the amount. The restaurant also surprised me with 2 large sparklers and a cheescake to celebrate.

Although some dishes were flavorful and the experience was fun, I felt like the place was overpriced and service was a bit slow. It's a restaurant I would visit once every couple of years at most.

Such a fun and lively atmosphere! Interior is super cute and music was great! Like another Yelper said, it feels like a classy restaurant but with a night club music lol. Music was kinda loud, so you may need to talk a little louder than usual to hear those around you.

There was a good variety of drinks and food selection to choose from. Our server, Willy and then Camille both made great recommendations. Huge shoutout to Camille though! She was extremely welcoming and made sure we had a good time. Fun to talk to.

The food was quite good and presentation was nice! We ordered the sushi tower and Rockefeller oysters. Oh myyyy it was so delicious!! So worth it!

Amongst the 3 of us, we ordered 2 rounds of drinks.

Boracay
Honey bear -- recommend!
Green goddess
Miami vice -- recommend!
Paloma
Hibiscus Moscow mule

The drinks are well crafted and have the right amount of alcohol and sweetness.

Shawn is so entertaining and funny! He was kind enough to put up with my friends and I and took our pictures the whole night when we requested.

We ended the night with mango tequila shots (aka similar to a mango deck). What a fire show!! The tequila was smoooth! I think we used reposado which I think is now my new fave tequila.

I would def come back for brunch or happy hour too. When I went there were a lot of people celebrating their birthdays! They make it a big deal here and make you feel special. There is a light up "happy birthday" sign on your table and they come to your table to sing + a sparkler. Spacious seating and a parking garage nearby.

No complaints here!!

First off, this is an awesome place to go on a Saturday night. Gives off that classy restaurant vibe with a hint of club music. The lights were awesome and vibrant.

My best friend made a reservation for us for my birthday and upon going to our table they had a lighted sign saying "happy birthday". That was pretty awesome. The waitress was sweet and helpful. And we even had the manager, Ben, stop by to check in on us and he refilled our waters.

For appetizers we ordered the sushi tower and the roasted bone marrow chimichurri. The sushi tower was good. Honestly the star that won our hearts were the bone marrows chimichurri. That chimichurri was AMAZING! I saved the rest of it for the filet mignon I ordered and I was in heaven. The filet mignon was cooked perfectly medium and the mashed potatoes were smooth like butta!

We got some cocktails, the wild rose and fign around. Both were amazingly good but seemed a bit light on the alcohol level.

All in all unforgettable experience there. Will definitely be coming back and taking my future partner there for date night.