36 Places
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Mango -
Congee hotpot -
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K and J Beauty products -
High tea -
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Lunch sampler -
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Kristi’s 5-star review: So delicious!!! We tried the most mentioned dishes: Butter beef: 5/5 I assume the "butter" refers to the smooth tenderness of the thin-sliced meat. It's not oily at all, and has a soy/cilantro/garlic flavor profile. Dry noodle two kinds: 4/5 It was less flavorful than I expected from the description of all of the meats and dark brown of the oyster sauce, but I still liked it. It comes with chili paste on the side. Tip: ask for the free optional soup, which is served on the side with green onions and a piece of beef--a delicious dish on its own! Chicken wings 5/5: The batter is so light and crispy. It's perfectly seasoned with salt, pepper, and a hint of sugar. The meat is nice and juicy. There's also a lemon pepper dipping sauce. The small portion comes with about 9 wings/drumettes. The lunch wait died down by about 2:30 on a Tuesday when we were there. If you don't mind sharing a table with strangers, you can sometimes get seated sooner. -
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Kristi’s 5-star review: We came for the taiyaki! 3/$10 (incl. tax) It's made to order, and the croissant dough is delightfully flaky. Injeolmi +red bean: I didn't care for the Injeolmi, which is Korean rice cake (similar to mochi, but less chewy Custard: similar to filled donut cream Sweet potato: surprisingly my favorite--they use chunks of creamy Korean yellow sweet potatoes. I'm interested to try the pizza next! Since the dough is not sweet, it would pair well with savory flavors too! -
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