Discover our natural portfolio 🌻 of sustainably sourced, scientifically backed ingredients, created based on 60 years of botanical expertise.🧠 Visit our Health & Nutrition Hub to learn more: https://lnkd.in/gfhqCTZM #HealthandNutrition #GivaudanFoodExperiences #science #natural #HealthandNutritionHub
Givaudan - Taste & Wellbeing
Lebensmittelherstellung
Vernier, Geneva 15.903 Follower:innen
We go beyond great taste to create food experiences that do good and feel good, for body, mind, and planet.
Info
Powered by innovation and creativity, Givaudan Taste & Wellbeing aims to shape the future of food by becoming the co-creation partner of choice to its clients. Built on its global leadership position in flavours and taste, the Company goes beyond to create food experiences that do good and feel good, for body, mind and planet. With an expanded portfolio of products across flavours, taste, functional and nutritional solutions and a deep knowledge of the food ecosystem, Givaudan’s passion is to collaborate with clients and partners to develop game changing innovations in food and beverage. Let’s imagine together the future of food. www.givaudan.com/taste-wellbeing.
- Website
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https://www.givaudan.com/taste-wellbeing
Externer Link zu Givaudan - Taste & Wellbeing
- Branche
- Lebensmittelherstellung
- Größe
- 10.001+ Beschäftigte
- Hauptsitz
- Vernier, Geneva
- Gegründet
- 1895
- Spezialgebiete
- Food, Food Experiences, Future of Food, Taste, Taste Essentials, Taste Solutions,, Naturals, Nutrition, Immunity and Relaxation, Plant-based foods, Plant-based products, Co-creation, Innovation, Health, Collaborations und Ingredients
Updates
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What will our planet, life and food be like in the decades to come? Will our food preferences change? Our futurescapers, like Amy, have Givaudan's Customer Foresight platform at their disposal helping them unveil unimaginable foresights. Learn more: https://lnkd.in/djWjiijg #CustomerForesight #FutureofFood #HumanbyNature #GivaudanFoodExperiences
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From authentic marine notes, to a just a hint of citrus, we can help you translate your gold-standard recipes into authentic fish and seafood alternatives. Let’s co-create natural tasting fish and seafood experiences to delight your consumers! Learn more: https://lnkd.in/dCr3FGux #AlernativeSeafood #PlantBased #FishAlternatives #GivaudanFoodExperience
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From the the sweet, nutty richness of Gruyere, to the buttery fruity flavours of Emmentaler, creating the perfect dairy taste for your cheese alternatives is no easy feat. Our #PlantAttitude experts can help you create delicious dairy-free cheese experiences to delight your consumers. Explore our solutions: https://lnkd.in/d5_gN4CF #CheeseAlternatives #PlantBased #GivaudanFoodExperiences
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How to measure sweetness perception to ensure success? Are you looking to predict consumer perceptions and recreate the sweet taste experiences they’re looking for? 🔮 Join expert Mark Yates in the fifth episode of the Sweet Smart Masterclass and explore how our sensory tools can offer a window into the consumer mind. Get instant access to the full episode now: https://lnkd.in/dCEqZq_h 📅 Our final episode will be shared right here next Thursday! #SweetSmart #SugarReduction #GivaudanFoodExperiences Guillaume Blancher
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Discover OatWell™, 🥣our unique prebiotic fibre ingredient that delivers nutritious and delightful food experiences that support gut health. ❤️ Visit our Health & Nutrition Hub to discover all the benefits: https://lnkd.in/gweysbB5 #HealthandNutritionHub #GivaudanFoodExperiences #Science #Natural #HealthandNutrition #GivaudanFoodExperience
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What will our planet be like? Will we still drink water? How will hydration and refreshment change and what will consumers be looking for? Agustin is a Futurescaper who has Givaudan’s AI Customer Foresight platform at his disposal. The combination of his knowledge, experience, mass data, and AI leads to unimaginable foresights. From bespoke customer projects to proactive category reports, our Futurescapers are on the case. Learn more: https://lnkd.in/djWjiijg #CustomerForesight #FutureofFood #HumanbyNature #GivaudanFoodExperiences
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Looking for creamy, indulgent alternative yogurt? Talk to our #PlantAttitude experts. From sweet dairy notes to the perfect silky mouthfeel and just the right amount of protein, we can help you craft unforgettable #FoodExperiences. Learn more: https://lnkd.in/d5_gN4CF #PlantBased #DairyAlternatives #GivaudanFoodExperiences
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Elevate your #FoodExperience with a delicious fish or seafood alternative. From authentic marine notes, to a hint of citrus, our #PlantAttitude experts can help you translate your gold-standard recipes into the perfect plant-based alternatives. Explore our solutions: https://lnkd.in/dCr3FGux #FishAlternatives #AlernativeSeafood #PlantBased #GivaudanFoodExperience
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How to capture flavours from novel sources? Looking to create authentic flavours to use in your reduced-sugar recipes? 😋 Join expert Feng shi as she shares the tools we use to preserve top notes and flavour of your product’s attributes impacted by sugar reduction. Get instant access to the full episode now: https://lnkd.in/df6UaaUU 📅 Hungry for more? Episode 5 will go live on Thursday next week 📅 #SweetSmart #SugarReduction #GivaudanFoodExperiences Guillaume Blancher