Jim Wilson/The New York Times Christmas Christmas Dessert Recipes Don't forget to save room for dessert. We have classic recipes for festive cakes, pies, cookies and more for your holiday table. Discover more ideas for the big day in our Christmas recipes super collection. EmailShare on PinterestShare on FacebookShare on Twitter
Tall and Creamy Cheesecake Emily Weinstein, Dorie Greenspan 3 hours 30 minutes, plus at least 4 hours' refrigeration
Italian Rainbow Cookies Margaux Laskey, Mary Carpino, Nicole Carpino Frasco About 2 hours, plus overnight chilling
Dark Chocolate Flan With Pumpkinseed Praline Melissa Clark 2 hours 30 minutes, plus 4 hours' chilling
Lemon Angel Food Cake With Preserved Lemon Curd Melissa Clark, Samantha Kincaid 1 hour, plus 2 hours' chilling and cooling
Dick Taeuber's Brandy Alexander Pie Amanda Hesser, Dick Taeuber 30 minutes, plus overnight refrigeration
Hindbaersnitter (Danish Raspberry Slices) Alexa Weibel, Brontë Aurell 1 hour, plus chilling, cooling and resting