Spiced Ground Meat Skewers Melissa Clark 30 minutes, plus grill heating and at least 2 hours’ chilling
Mussakhan (Roast Chicken With Sumac and Red Onions) Mayukh Sen, Yasmin Khan 1 hour, plus 1 to 3 hours’ marinating
Lamb Chops With Dates, Feta and Tahini Melissa Clark, Diana Henry 25 minutes, plus 30 minutes' marinating
Yotam Ottolenghi’s Jerusalem Lamb Shawarma Sam Sifton, Yotam Ottolenghi 5 hours, plus marinating time