Land Use of Rejected, Enrolled, and Expiring Fields in the Conservation Reserve Program
U.S. Agricultural Exports in Southeast Asia
Structure, Costs, and Technology Used on U.S. Dairy Farms
The Poverty Area Measures Data Product
Climate-Induced Yield Changes and TFP: How Much R&D Is Necessary To Maintain the Food Supply?
Vegetables and Pulses Yearbook Tables
Yearbook tables contain a time series of annual per capita supply and use data for fresh and processed vegetables and for dry pulse crops. Included are U.S. production, exports, imports, per capita utilization, and prices.
Food Price Outlook
The Food Price Outlook provides food price data and forecasts changes in the Consumer Price Index (CPI) and Producer Price Index (PPI) for food.
State Fact Sheets
Information on population, income, poverty, food security, education, employment, farm indicators, top commodities, and more. The State Fact Sheets were updated June 20, 2024 to add the latest population estimates (2023) and educational attainment from the latest 5-year American Community Survey (2018–22).
Charts of Note
Distributed Monday–Friday to highlight charts of interest from our current and past research.
Ag and Food Statistics: Charting the Essentials
The basics on food, farming, and rural America, in a collection of 70 charts and maps.
Data Visualizations
Explore interactive graphs, charts and maps.
Atlas of Rural and Small-Town America
View the diversity of challenges and opportunities across counties in the United States.
The Food Access Research Atlas
Users can create maps showing food access indicators by census tract using different measures and indicators of supermarket accessibility, such as income, distance, and vehicle availability.
The Food Environment Atlas: An Update
View factors that interact to influence food choice and diet quality across U.S. States and counties.
- As U.S. Farmers Respond to Crop Price Changes, Trends in Planted Acreage Emerge
- Calorie Labels at Restaurants: Half of Adults Notice, but Some More Than Others
- As Drought Threats Continue, Government’s Financial-Climate Risk From Livestock Forage Disaster Program Expected To Increase
- Long-Term Growth Projected as U.S. Poultry and Egg Sector Recovers
- Land Tenure and the Adoption of Conservation Practices: Do Renters Make Operating Decisions Like Owners?
-
Use this tool to map community access to affordable, healthy food.
-
Create maps using several options to describe food access.
-
Explore one or more of ERS’ new interactive data visualizations.
-
Review economic implications for agriculture, food, and rural America.