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How Hailee Catalano Makes Our Favorite Beach Sandwiches
The techniques behind CafeHailee's beloved summer subs.
What to Cook
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3 Summer Dinner Wine Pairings That’ll Make You Appreciate a Whole New Wine Region
Alto Adige has just what your dinner party needs.
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7 Side Dishes to Make Before Summer Ends
Take our #f52cooktogether challenge and try one of these community-submitted sides for your next potluck.
Calling All Tomato Lovers: The Food52 Tomato-thon Is On
4 weeks, so many ways to make the most of tomato season.
12 Baguette Recipes We’d Bring To The Olympic Village
Including crostini, pan bagnat, and panzanella.
New & Now
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"Meet" Dorie Greenspan & Abra Berens This Month in Our Cookbook Clubs
Join us this August and be a part of their upcoming AMAs.
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Founder Files: Basque-Style Cheesecake, Newsletters You Like & New Photos
Plus bread baskets made from wood pulp!
Founder Files: Olive Oil Whipped Cream, a Timeless Salad Bowl & 'Napoleon Dynamite'
Plus a Q&A with César from the Test Kitchen.