Hong Kong Maxim's Group

Reducing plastic usage is not just a market trend; it's a critical challenge that businesses across various industries must address. As a leader in the #foodandbeverage sector in Hong Kong, Hong Kong Maxim's Group has been passionately committed to fostering sustainability since 2007. We’ve implemented several initiatives to decrease our plastic footprint, including replacing single-use plastic items with paper alternatives crafted from Forest Stewardship Council-certified materials. Additionally, our green programs such as "Straw-Free Every Day" and "Borrow a Cup" encourage consumers to adopt more sustainable practices and contribute to a healthier planet.   To deepen our impact and involve more sectors in the movement, we launched the BEST with LESS Hong Kong Tertiary Sustainable Packaging (F&B Industry) Design Competition. Supported by distinguished experts in the design and F&B industry, this initiative has gained momentum with contributions from Stanley Wong, aka anothermountainman, an award-winning artist; Henry Ho, an internationally acclaimed designer recognized by the D&AD International Design Award; and Dr. Royce Yuen, a veteran in brand-building and marketing. Supported by 15 higher educational institutions and nearly 30 university student teams in Hong Kong, we are leveraging the power of collaborative innovation.   By engaging university students from a variety of disciplines and 18 volunteer professional designers, we are transforming creative ideas into practical, sustainable solutions. At Maxim’s, we value the collaborative process and our shared journey towards the common goal of reducing plastic use.   #BESTwithLESS #SustainablePackagingDesign #PlasticReductionCampaign #CreativeCompetition #YouthCreativity #LetsReducePlastic #SavouringOurFuture

Starbucks Coffee Hong Kong is opening its first Community Store in Hong Kong! Dedicated to empowering youth, this store offers career planning, resume writing, mock interviews, and job shadowing. Thanks to our partners, Junior Achievement Hong Kong and Vocational Training Council, for helping young people build confidence and explore future pathways in the F&B industry. Together, we're creating a brighter tomorrow. 🌟 #CommunityStore #YouthEmpowerment #CareerDevelopment #FutureLeaders #Starbucks #StarbucksHK

At Maxim’s, we deeply value the #enthusiasm and #dedication of our young team members. We are committed to unlocking their potential by providing a supportive platform for career growth. We would like to express our heartfelt #appreciation to an exceptional young server from M&C.Duck for his outstanding efficiency, proactive attitude, and attention to customer needs, receiving praise from our valued customers. The nurturing and collaborative work environment at M&C.Duck has significantly contributed to his personal growth. During breaks, the team often engages in activities like playing board games such as aeroplane chess, fostering strong teamwork and cultivating a sense of camaraderie among team members. Maxim’s is grateful to all our staff for their invaluable contributions. Looking ahead, we will remain dedicated to providing our young employees with meaningful learning opportunities and #careerdevelopment pathways, helping to shape a prosperous future for the culinary industry. #LetsCare #SavouringOurFuture

Every Har Gow and Siu Mai is a meticulously crafted piece of art. This delicate craftsmanship encapsulates both human warmth and cherished memories within each dim sum piece. Maxim's Palace has collaborated with the Joyful Miniature Association and artist Vivian Lee to present traditional Hong Kong Dim Sum scenes through miniature models, bringing them to life before your eyes. The artist's painstaking efforts have resulted in over 100 pieces, including more than 30 types of Dim Sum such as Har Gow, Siu Mai, Char Siu Bao, and Rice Noodle Roll. Which Dim Sum will evoke your childhood memories of yum cha? “Look Closer and Wonder: Central and Western District in Miniature” Exhibition in Celebration of the 27th Anniversary of the Establishment of the Hong Kong Special Administrative Region Date: Friday, 21st June to Monday, 8th July Time: 9 AM to 9 PM Location: Park Court, Level 1, Pacific Place, Admiralty Admission: Free #SavourTheMoment #HongKongCityHall #MaximsPalace #DimSumDelights #YumChaMoments #CulinaryCraftsmanship #HongKongCuisine #DimSumExperience #FoodCulture #Miniatures

We are honored and excited to share that Maxim's Group has been awarded the “Best Sustainable F&B Brand 最佳可持續餐飲品牌” at the 經濟一週 EDigest Brand Awards 經一品牌大獎! 🌟 This prestigious award is a reflection of our steadfast dedication to sustainability and innovation within the food and beverage industry. Our commitment to creating a greener future is fueled by the hard work and passion of our incredible team. We extend our deepest gratitude to EDigest for this recognition. It motivates us to continue pushing the envelope in sustainability efforts and innovative practices. On behalf of Maxim's Group, Una Lau, Head of Corporate Communications & Public Relations, and Alvin Lee, Sustainability Manager, express their heartfelt thanks to all our supporters and partners who made this achievement possible. We invite you to delve deeper into our sustainability journey and discover the initiatives we have been championing in the F&B sector. Visit our website Savouring Our Future (https://lnkd.in/gesdUY6z) to learn more, and subscribe to our YouTube channel Savouring Together (https://lnkd.in/gG6V7esA) to stay updated on our latest endeavors. Join us as we continue to pave the way towards a sustainable future! 🌱✨ #SavouringOurFuture #SavouringTogether #Sustainability #Innovation #EDigestAwards

🎉 Congratulations to Starbucks Coffee Hong Kong and Seven on your amazing achievement at the Regional Barista Championships 2024! 🌟☕ #StarbucksHK #CongratsSeven

DFI x Hongkong Land x Maxim’s Diversity Internship Programme in Hong Kong DFI Retail Group, Hongkong Land Limited and Hong Kong Maxim's Group are committed to promoting Diversity & Inclusion in the community and creating a workplace that respects people regardless of their gender, age, race & ethnicity, physical ability, sexual orientation, etc. The three companies have joined hands for the first time to launch the Diversity Internship Programme, which offers valuable opportunity for students with diverse background and an interest in diversity, equity and inclusion. This unique 5-week programme aims to attract a diverse pool of talented students from different background to gain invaluable real-world experience. Through undergoing a structured rotation journey among the three companies, students will have the opportunity to work across different industry sectors to develop their business skillsets, learning from seasoned industry experts as well as expanding their professional network. This will be an exciting programme for students who aspired to make a tangible impact on our future DE&I workplace initiatives. Interested applicants can apply via scanning the QR code, or complete this application link below by 30 June 2024. We're committed to building a more inclusive future, one internship at a time. Apply Now: https://lnkd.in/grV39D5e #DFIRetailGroup #HongkongLand #MaximsGroup #DiversityInternshipProgramme

We're thrilled to announce the opening of our 500th Starbucks store in Thailand! This milestone wouldn't be possible without the hard work of our amazing partners and the support of our fantastic customers. Thank you to everyone who made this possible. Here's to many more cups of coffee and shared moments! #MaximsGroupHK #StarbucksThailand

Soup is more than just a meal, it’s a vital part of our culinary heritage, nourishing both body and spirit. In this touching video, witness the partnership between Maxim's Group and Food Grace as we provide nutritious soup and preserved sausage to over 30 singleton elderly in Hong Kong. Our specially prepared soup features WeGen vegetables grown without pesticides or chemical fertilizers, combined with surplus market ingredients to reduce waste and promote sustainability. At Maxim's Group, we believe in the power of food to nourish both body and soul. By sharing this tradition with the elderly, we aim to bring comfort and joy to those who need it most. Watch our volunteers in action and see how we are making a difference, one bowl at a time. #MaximsGroup #FoodGrace #CommunityCare #HealthyEating #CulinaryHeritage

We are delighted to celebrate the first quarter of "Utilities Reduction Award" in May. This initiative encourages good resource-saving habits and contributes to the sustainable development of Maxim's Group by strengthening the application of the Greener Design Guideline And The Energy Saving And Water Conservation Best Practices Guide. At the ceremony, we proudly recognised outstanding branches and shared their best practices. With everyone's collective efforts, we are confident in making an even greater impact. We're also excited to introduce "Future Bite," our new format for sharing sustainability initiatives. Enjoy bite-sized slideshows to stay updated on our efforts and learn how we’re building a greener future together! #LetsCare #SavouringOurFuture #Sustainability #EnergySaving #Awards #GreenInitiative #FutureBite