Hurry's paratha

Welcome to hurry's paratha – where passion meets perfection in every paratha. As the founder and driving force behind this culinary venture, I am excited to share the story of our journey, rooted in the rich traditions of South Asian cuisine. Our story began 10 years ago when the idea of creating a paratha haven took root. Fueled by a deep love for authentic flavors and a desire to share the warmth of homemade parathas. From experimenting in the kitchen to perfecting age-old recipes, every step was a labor of love. At hurry's paratha, we believe in more than just serving food; we believe in crafting experiences. Our parathas are more than a meal – they're a journey through the diverse landscapes of South Asian culinary heritage. We source the finest ingredients, ensuring each bite is a symphony of flavors that transports you to the heart of tradition. Indulge your senses in our diverse menu that caters to every palate. Whether it's the buttery goodness of Aloo Paratha or the fiery kick of Keema Paratha, each dish is a testament to our commitment to quality. From vegetarian delights to meaty indulgences, our menu reflects the tapestry of South Asian culinary artistry. We understand the importance of quality in every morsel. Our commitment to excellence extends to our sourcing practices, ensuring that each ingredient meets the highest standards. From handpicked spices to locally-sourced produce, our parathas are a celebration of quality craftsmanship. The heart of hurry's paratha lies in the joy we bring to our customers. Hear from those who have embarked on a paratha journey with us, sharing their moments of delight and the memories created around our tables. Your satisfaction is our greatest reward. Beyond the kitchen, we are actively engaged in our community. From collaborating with local farmers to participating in cultural events, hurry's paratha is not just a business – it's a vibrant member of the community.

Industry

Restaurants

Company size

51-200 employees

Headquarters

New Delhi, Delhi

Type

Self-Employed

Founded

2012

Specialties

Crafting Unique Flavors