Olahan Macedonia
Praèn
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Masakan Macedonian ( Basa Makedonia: Македонска кујна , minangka aspek masakan Balkan, yaiku masakan tradisional Makedonia Lor . Iki nuduhake pengaruh Mediterania lan Timur Tengah lan nuduhake ciri khas masakan Balkan liyane. Iklim sing cukup anget ing negara kasebut nyedhiyakake kahanan tuwuh sing apik kanggo macem-macem sayuran, sayuran lan woh-wohan. Masakan Macedonia uga misuwur amarga keragaman lan kualitas produk susu, anggur, lan minuman beralkohol lokal, kayata rakija . Tavče gravče lan mastika dianggep minangka panganan lan omben-omben nasional Makedonia Lor.
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