Brewery Breadmaking Class - Holiday Edition!

At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread.

Each ticketholder will make one recipe. You may choose from:

• HOLIDAY Fruit & Nut Bread
• Rosemary and Sea Salt Artisan Bread
• Dark Chocolate & Cherry Artisan Bread

Class includes:

• A bread and butter sampling
• Lecture and hands-on instruction to make artisan spent grain baked goods
• Recipe and instruction guide.
• One finished oven-ready item to bake when you get home.
• Extra spent grain for your freezer and recipes to make more bread.