Lantmännen

Did you know, a high intake of whole grains can increase healthy life expectancy in middle-aged men and women?! According to a new Danish study, the greatest effect was observed for wholegrain bread. 👉Learn more about the wholegrain path to healthy aging in the article below! #lantmännen #healthyaging #longevity #wholegrain #biohacking

Lantmännen is consistently working to deepen the understanding of the health impacts of food. Therefore, the Lantmännen Research Foundation, which continuously collaborates with academia, is co-financing a new dietary study conducted by Chalmers University of Technology. The question investigated is whether we are affected differently even if we eat the same food. "We are very pleased with the funding from the Lantmännen Research Foundation. The advanced and thorough studies that are carried out in the study on heart and lung health are unique in the world and give us unique opportunities to investigate how metabolic responses to the intake of different standardized meals affect the risk of disease," says Malin Barman, research coordinator for the Chalmers substudy. "We still have a lot to learn about the health effects of food, and the collaboration with Chalmers is a way to gain greater insights," says Lovisa Martin Marais, Nutrition Manager Lantmännen R&D. 👉Learn more in today's press release!

🔎Curious about what’s top of mind of Lantmännen’s Group Management Team? Elisabeth Ringdahl, Head of the Agriculture Sector, continues our internal blog series. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ In her blog post, Elisabeth writes about how stimulating it is to contribute to the profitability of our owners farms, but also how frustrating working in a business dependent on prevailing weather conditions can be. Furthermore, she explains what it means to have a strategy that is not a desk product. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ”From my first day as head of the agriculture sector, I have been impressed by the dedication and knowledge within the organization. It is precisely this genuine knowledge and sense that I see as the biggest success factor in our positive development over the past ten years”, she says. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Swipe for a sneak peak and read the full story exclusively on our Intranet! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ — #LantmännenLeaders #LifeAtLantmännen #leadershiptalks

Sweden’s Region Västra Götaland is investing SEK 8 million in the GoCo Health Innovation City in Mölndal, which supports sustainable and healthy food innovations. This is enabling the start of the Swedish FullkornsFrämjandet, a Swedish wholegrain partnership that will be run by a resource at Chalmers University of Technology and located at GoCo Health Innovation City. “This regional initiative will both open up GoCo to more food actors and help strengthen research focusing on food and nutrition,” says Rikard Landberg, professor of food science at Chalmers. Fullkornsfrämjandet is a collaboration between the food industry, academia, public authorities and other organisations, and aims to disseminate knowledge about the health benefits of wholegrains. 👉Learn more (in Swedish): https://lnkd.in/dBZPCprr

Coming back to work after the summer holidays at Lantmännen HQ has never been so fun! 🎉 Our team was welcomed with vibrant balloon decorations, a playful ‘guess the macaroni’ game, and delicious fruit plates and sweets to keep energy levels high. 🥝🍍🍬 And who could resist a sweet treat from the special sundae machine? 🍦✨ This is just a glimpse of the warm, welcoming atmosphere we cultivate here every day. Curious about joining a workplace that knows how to mix business with fun? 👉Head over to our open positions page and find your next career adventure with us! 🚀 https://lnkd.in/dVMiNQCs — #lifeatlantmannen #careerpath #careercompany #welcomebacktowork #lantmännen

Meet Merle P.👋, working as Business Process Manager for Finance at Lantmännen Cerealia in Estonia. 👩💼💰 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ With some 20 years, first at Vaasan in Estonia and now at Lantmännen, Merle has built extensive expertise from various positions and cross-functional projects. Her career path includes various finance, controlling and IT positions. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ After busy days, managing the financial stream in the large integration project with Myllyn Paras, Merle boosts energy from nature – all year around.⛵🏞 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 👉Learn more how it is to work at Lantmännen, a career company certified by Karriärföretagen, and find your dream job here: https://brnw.ch/21wLSw9 🌾 #careercompany2024 #dreamjob #careerpath #agricareer #greenjob #sustainablecompany #lifeatlantmannen #lantmännencareer

A new study shows several health benefits for children when they consume whole grain oats and rye products, compared to sifted grain products. In previous large population studies, whole grains have been shown to have positive effects on health and well-being, including a reduced risk of type 2 diabetes and cardiovascular disease. Now, a new clinical study shows clear results on improved blood lipids and gut health in young people who have eaten whole grain oats and rye products. "The most remarkable outcome of the study is the significant reduction in LDL cholesterol. This is particularly surprising given that the participants were both healthy and young. In addition, our results suggest that the improvement in blood cholesterol levels from the intake of whole grains seems to be linked to certain gut bacteria, which is something that needs to be explored more," says one of the researchers behind the study, Marie Madsen, Clinical Trial Manager at Copenhagen University Hospital. "I hope that more people choose whole grains for the sake of health and taste in the future, preferably from an early age, as good habits at an early age tend to be maintained even later in life," says Lovisa Martin Marais, Nutrition Manager, Lantmännen R&D. Facts about the study • The study was conducted at Institut for Idræt og Ernæring at the University of Copenhagen.   • A randomized crossover study with 55 children with a BMI z-score of 1.5 ± 0.6.  • The children consumed 108 ± 38 grams of whole grains per day during the period of and 3 ± 2 grams of refined grains per day.  • Wholegrain intake resulted in lower blood cholesterol levels, and increased amount of beneficial short-chain fatty acids. • Lantmännen contributed products to the study. 👉Learn more in today's press release: https://lnkd.in/drBzH6i6

🌟 Meet Gustaf Lembre, our summer intern! Listen as he shares his experience on stepping into the professional world. 🚀💼

Join our summer photo contest and share your best shots with us! 📸 We continue the tradition of having a photo contest during the summer months. This year we will encourage you to submit images, videos and sound files that capture people in Lantmännen’s world. From employees to members and customers. The overall theme is still to catch Lantmännen from field to fork. ⛅🌾 The contest is open from June until end of August. The winners will be presented beginning of September. The top 10 will get their photos framed. 👉Click the link to submit your digital masterpieces to the contest: https://lnkd.in/dQRWvjkR We can’t wait to see your summer snapshots! 😎🌞

Nu söker vi efter Unibake Sveriges blivande Sales Director Retail & Convenience! Vill du vara med och forma framtiden inom försäljning hos ett av Sveriges ledande bageriföretag? 🥐 Läs mer och ansök 👉 https://lnkd.in/dF6mAaDt