ANZCO Foods UK

Adam and Steph recently made the trip up to Preston for a meeting with the team at Dunbia. As well as a good business meeting, the Dunbia team kindly provided a tour of their manufacturing facilities where some of our country’s tastiest burgers, kebabs, meatballs and steaks are produced. The ANZCO Foods-Dunbia Prestion partnership is a great one and we always enjoy catching up with the team there.

Last week we enjoyed the opportunity to catch up with our meat industry colleagues and taste test dishes from some of the UK's coolest new street food vendors. The promise of a showcase of innovation and progression at MEATOPIA (UK) LTD was certainly fullfilled as our horizons of flame based cooking possibilities were expanded. It was a great team outing and we certainly didn't leave hungry!

There's nothing better than an ANZCO Foods steak when it's cooked just right. Here's how we do it! Share your favourite tips for cooking steak in the comments below!

🍔 Happy National Burger Day! 🍔 Did you know as well as producing New Zealand's McDonald's patties, we also produce our very own Angel Bay burger range? These patties are so good they haven't made their way to the UK yet... We don't want to start a bun fight (see what we did there?) with our lucky colleagues down under but fingers crossed we might be sampling these in the UK soon! They are quick to cook, they don't shrink and they have extended shelf life! Ideal for our unpredictable summers... 🌞 🌦 ⛈ That's all for now, Ketchup soon...

Our beef and lamb tastes incredible and also helps to keep you strong. Do we need any more reasons to enjoy ANZCO Foods beef or lamb tonight?

Easy catch ups over a beer and simple burger is a sign of a good customer partnership. This week we enjoyed catching up with Chris and Ryan from Dunbia Group. It was great to revisit our strategies to ensure year-round supply of high quality lamb, with our premium ANZCO Foods Lamb complimenting local supply nicely. The chance to compare farming stories wasn’t missed by Steph or Chris either! Great lunch and pic courtesy of Meat Liqour, who we recommend. 👍

David and Steph headed out and about to the Royal Welsh show with Kepak last week. As well as seeing the sites and making the most of the occasion, the opportunity to sit down and talk business with Kepak has really affirmed our desire to support their mission to provide quality lamb year round. ANZCO Foods lamb compliments the local production well. We would also like to take the opportunity to bid Patrick a farewell and good luck...

Even in New Zealand, where red meat has a reputation for its unparalleled quality, Ocean Beef stands apart from the rest. Only the finest cattle are hand-picked for grain finishing on a first-class, carefully balanced diet. Neighbouring farms supply the highest quality grains, meeting all nutritional needs and ensuring high quality, marbled meat.

At ANZCO Foods we are well known for our premium New Zealand lamb and delivering value to our customers in national retail, food service and wholesale markets. That consistent quality and deliciousness continues to be a focus of ours. Recently, we have been captivated by the quality of New Zealand beef (Adam and James know from their recent experiences in New Zealand), that we want our loyal UK customers to get their hands on it too. Our Ocean Beef and Stony River Black Angus compliment our lamb perfectly and we are looking forward to hearing of all your stellar summer BBQs with our beef too!

Some weekend BBQ inspiration! Check out that marbling on our grass-fed, grain-finished Ocean Beef from New Zealand. It doesn’t get much better than that! Happy BBQing 🔥