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(1996-2023)
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August 13 |
Scientists Developed a Unique Approach to Conserve the Monarch Butterfly |
August 5 |
ARS Scientists Discover Strategically Applied Livestock Grazing Can Benefit Sagebrush Communities |
August 2 |
USDA Research Documents Absence of Trichinella Infection in Commercial Pigs |
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July 29 |
Cow “Challenge” Study Should Help Turn Tables on H5N1 in Dairy Herds |
July 16 |
A High-Quality Pectin That “Gels With” Low Sugar Products |
July 1 |
USDA, University Researchers Develop Near Chromosome-Level Genome for the Mojave Poppy Bee |
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June 26 |
Exploring Water Solutions for a Better Future |
June 26 |
USDA and Cornell University Break Ground on National Grape Improvement Center in Geneva, New York |
June 18 |
Pearl Millet Wins Approval From Honey Bees and Other Pollinators |
June 17 |
The Right-Size Nest Can Maximize Pollination Capabilities of Solitary Bees |
June 11 |
USDA Scientist Dr. Aspen Workman Recognized for Scientific Breakthrough Discovery |
June 10 |
USDA, University of Wisconsin-Madison Break Ground on New Dairy Research Facility |
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May 30 |
USDA Celebrates 100 Years of Agriculture Innovation at Fort Keogh Livestock and Range Research Laboratory |
May 13 |
No Love for Mealybug Menace of Vineyards |
May 7 |
USDA-ARS Innovators Honored as Finalists of Samuel J. Heyman Service to America Medals for Transformative Contributions to Science and Agriculture |
May 6 |
USDA, University of Nebraska-Lincoln, Nebraska Innovation Campus Break Ground for New Research Center on Precision Agriculture |
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April 25 |
USDA-ARS Inducts Veterinary Medicine Expert into Hall of Fame |
April 24 |
USDA's Agricultural Research Service Honors Scientists of the Year |
April 18 |
USDA Scientists Honored as AAAS Fellows |
April 9 |
Finding the “Silver Lining” in Cotton Gin Waste |
April 2 |
Scientists Gain Insight into a Buzzing Spring Pollinator that Plays a Significant Role in the Almond Industry |
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March 28 |
USDA, Nueta Hidatsa Sahnish College Collaborate to Support Indigenous Seed Sovereignty Distribution of New Seeds in Late Spring |
March 27 |
USDA Completes Laboratory Modernization to Advance Pecan Breeding and Research |
March 20 |
Scientists Collaborate to Study the Cause and Development of Liver Abscesses in Cattle |
March 19 |
USDA Researchers Use an Edible Blue-Green Algae to Protect Honey Bees Against Viruses |
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February 28 |
New Discovery Speeds Scientists’ Push for HLB-Tolerant Citrus |
February 27 |
Scientists Find Butyrate’s Possible Anticancer Potential is Cell-Type Specific |
February 26 |
USDA Scientists Develop Technology to Reduce Pathogens in Intact Eggs |
February 21 |
USDA and University of Georgia Break Ground on New Agriculture Research Facility in Tifton, Georgia |
February 14 |
A Sweet Springtime Reveal for Valentine’s Day |
February 5 |
USDA Develops Cold-Hardiness Kiwifruit for Immediate Release to Public |
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January 30 |
A Green Alternative For Treating Streptococcus Iniae Bacteria in Hybrid Striped Bass |
January 18 |
How Might Tomatoes Provide Health Benefits? |
January 10 |
USDA Scientists Work to Ensure Nutritious and High-Quality Potatoes are Available During the Winter Season and All Year Round |
January 8 |
Genetic Sleuthing Reveals New Weakness in Corn’s Herbicide Armor |