Modern Homecooking with a Midwestern Heart

30 Minute Meals

A profile picture of Meggan Hill of Culinary Hill.Lemon butter sauce being drizzled onto pan-seared scallops.Cut up broccoli on a cutting board.

Meet Meggan

Meggan Hill is a classically-trained chef and professional writer. Her detailed tutorials and meticulously-tested recipes bring success and confidence to home cooks everywhere. Born and raised in Wisconsin, Meggan now lives in sunny Southern California.

The Most Popular Recipes on Culinary Hill

Sunday Roasts

Slow Cooker Favorites

Latest Recipes

All Recipes

How to Cut Cabbage

Learn How to Cut Cabbage like a professional for maximum speed and efficiency in the kitchen. Then add cabbage to soups, salads, and stir-fries or enjoy it in coleslaw or own its own.

3 minutes

Breakfast Cookies

Filled with oats, coconut, pecans, and cranberries, these hearty Breakfast Cookies have an incredible texture, delicious flavor, and perfect chew. Makes a great snack, too!

35 minutes

Chicken Cacciatore Recipe

This Chicken Cacciatore Recipe brings the classic Italian “hunter’s-style” chicken to life with juicy chicken and lots of vegetables in a flavorful red wine sauce. This rustic one-pot meal is quick enough for busy weeknights and delicious enough for your best dinner party guests. Serve with plenty of crusty bread to soak up all that sauce.