Foodbooks
Jul 30, 2021
2 minutes
Just the one pan
![f073-01](https://article-imgs.scribdassets.com/7xfj9b83k8ute6a/images/fileTOCCLW9F.jpg)
ooking with one pan not only saves time, it saves on washing up as well! Jane Lovett provides more than 100 recipes for a vast array of one-pan recipes in her clever book. There’s even a one-pan recipe for a Full-English-Breakfast-in-the-Oven, and the Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake is delicious. The book includes some useful store cupboard and ingredient tips as well
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