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Henry Moline
I have been in the culinary field for well over thirty-five years. I am employed as a cook for a local college and I am also self-employed as a Personal Chef, Caterer, and wedding cake baker.I have been in the culinary field for well over thirty-five years. I am employed as a cook for a local college and I am also self-employed as a Personal Chef, Caterer, and wedding cake baker.
Books by Henry Moline
Cakes, Cookies, and Pies Their Screams Were Silenced: A Story of Lies, Sex, Power, Money and Murder In the Midwest Rating: 0 out of 5 stars0 ratingsCheesecakes Galore! Rating: 0 out of 5 stars0 ratingsChocolate Isn't Just For Desserts Anymore Rating: 0 out of 5 stars0 ratings