Books by Michael Ruhlman
Grocery: The Buying and Selling of Food in America Rating: 4 out of 5 stars4/5Grocery: The Buying and Selling of Food in America Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto Rating: 5 out of 5 stars5/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5The Making of a Chef: Mastering Heat at the Culinary Institute of America Rating: 4 out of 5 stars4/5The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails Rating: 5 out of 5 stars5/5The Elements of Cooking: Translating the Chef's Craft for Every Kitchen Rating: 4 out of 5 stars4/5
Audiobooks by Michael Ruhlman
From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 5 out of 5 stars5/5The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails Rating: 5 out of 5 stars5/5
Audiobooks Narrated
From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 5 out of 5 stars5/5The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails Rating: 5 out of 5 stars5/5