Feed Your Face: Younger, Smoother Skin and a Beautiful Body in 28 Delicious Days
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Tired of wasting hundreds of dollars on expensive wrinkle creams, drying lotions, and zit-zappers that just don't work? Well listen up, ladies. To really get gorgeous, you've got to change the way you feed your face.
Cosmetics companies, women's magazines—heck, even most doctors—will swear that food doesn't affect the skin. But celebrity dermatologist Dr. Jessica Wu knows that's just not true. After years spent battling her own pimple-prone, "problem" skin (not to mention caring for some of Hollywood's most famous faces), she's learned that what you eat has everything to do with the condition of your complexion.
Packed with patient testimonials and celebrity anecdotes from stars like Katherine Heigl, Maria Bello, Kimora Lee Simmons, and Lisa Ling, FEED YOUR FACE is an easy-to-follow, 28-day diet plan that will help you banish blemishes, wipe out wrinkles, shed unwanted pounds, and generally feel better—in your clothes and in your skin. Along the way, Dr. Wu will dish the dirt on her journey from Harvard Medical School to the glamorous Hollywood Hills, while offering realistic, practical beauty and diet advice for women of all ages.
Want to soften your crow's-feet? Find out which foods will turn back time.
Plagued by pimples? Discover the snacks that will erase stubborn blemishes.
Did you know milk doesn't always do a body good?
Feel a sunburn coming on? Learn why red wine may save your skin from peeling and flaking.
What does a hard-partying rock star eat for good skin?
So stop thinking about food in terms of what you can't have: no butter, no red meat, no fat, and no flavor. Instead, discover the foods that will keep you feeling full and looking gorgeous. Follow the FEED YOUR FACE Diet, and you can have pizza. You can go out for Italian, indulge in Chinese takeout, and dine at The Cheesecake Factory (with the help of the FEED YOUR FACE Restaurant Guide). Because you do have the power to change your skin. All you have to do is eat.
Jessica Wu, MD
Dr. Jessica Wu is a graduate of Harvard Medical School, an Assistant Clinical Professor at USC Medical School, and a board-certified dermatologist. When she's not helping Hollywood's A-list get red-carpet ready, she's dishing up advice as the Skin and Beauty Expert on EverydayHealth.com, and spilling skin care secrets on national television shows such as The Doctors, Good Morning America, Entertainment Tonight, and E! Entertainment Television. She lives in Los Angeles with her husband.
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Feed Your Face - Jessica Wu, MD
Introduction
Everything You Think You Know About Skin Care Is Wrong
(Trust Me, I’m a Doctor)
It’s Friday afternoon in Los Angeles, and I am driving down Sunset Boulevard like a bat out of hell. Palm trees whiz past the windows of my tiny two-seater, a car I bought not so much for its awesome horsepower—though that’s certainly coming in handy at the moment—but because I am not a particularly great driver. (I figured I would be less likely to rear-end someone in the cramped parking garage outside my office if I was driving something, well, compact.) I nearly take out a pedestrian on the corner of La Cienega, which is ironic considering the fact that I’m a doctor. The car bucks sharply as I jam my bare toes against the race-car-style pedal, pushing it closer to the floor. (Who can drive in stilettos?!)
In a mere 20 minutes I make it to the main entrance of Universal Studios, one of the largest working movie studios in the world, the place where some of my favorite Hollywood films have been made. But today I’m no tourist. Somewhere inside this 415-acre complex, one of my A-list patients—we’ll call her Megan (doctor-patient confidentiality precludes me from divulging her real name, of course)—is smack-dab in the middle of a medical emergency.
I scour the parking lot for Kevin, the production assistant who is supposed to drive me to the set of Megan’s latest movie—a raucous comedy starring several members of the Frat Pack
—and then we’re off, speeding past sound stages and set pieces, the perfectly manicured suburban homes of Wisteria Lane (home to the Desperate Housewives) whirring by on my left; Stage One, where Conan O’Brien filmed his short-lived version of The Tonight Show, is somewhere off to the right. Kevin and I fly through the back lot at what feels like 100 miles per hour (but we’re in a golf cart, so we’re probably clocking in somewhere around 15). Finally, we screech to a halt in front of Megan’s trailer, and another assistant ushers me inside.
Megan, like most Hollywood starlets in their late 20s and early 30s, is mind-numbingly, mesmerizingly gorgeous. She’s pretty much a freak of nature. But when I climb into her trailer, I see that she’s hunkered down in front of a small magnifying mirror, attacking her face with two Q-tips and a bottle of rubbing alcohol.
Dr. Wu!
she practically screams when she realizes I’ve arrived. "Thank God you’re here. Look at my face."
She points to an inflamed round spot in the middle of her chin. Medically speaking, it looks like an infection of Propionibacterium acnes. In other words, she has a pimple.
OK, so maybe this isn’t a medical emergency, but think about it: Have you ever watched a movie where the lead actress had a huge zit? Of course not. Celebrities aren’t supposed to get pimples. They do, though (all the time). In fact, I get two to three pimple emergency
calls a month from movie sets and television studios all over town. (Once I was even called to do Botox, though that wasn’t an emergency, either. There’s just a lot of downtime when you’re shooting a TV show.) By the time I arrive, the makeup artist will invariably have tried—and failed—to cover the pimple with foundation, and the director of photography will have been instructed to change the lighting in the hope of making the zit less noticeable on screen. (Can you imagine?) But when that doesn’t work, they always turn to me.
The thing is, I totally understand the urgency, and I don’t mind driving across town at breakneck speed just to attend to an unexpected breakout. As a dermatologist I understand that having a pimple (or a rash or a chronic skin condition such as psoriasis or eczema) can be humiliating, especially when it interferes with your job. I understand that the condition of the skin affects not only how others see us, but how we see ourselves. I understand, too, because as a teenager I had really, really terrible acne.
From the age of 13 on there wasn’t a day that I woke up without finding something new on my face—a new pimple, a new scab, a new reason to bury my head under the covers and go back to sleep. My mother assured me that I’d grow out of it, that all teenagers get acne. But that didn’t explain why my gorgeous younger sister had a perfect peaches-and-cream complexion (and the body of a ballet dancer to boot). She never had pimples, and I ached with jealousy. Why couldn’t that be me?
One morning in particular I awoke with an usually large and especially gross cluster of zits, oozing and pus filled, in the middle of my right cheek. I figured I’d just have to wear a hat or pull my hair over my face until the swelling went down, as always. And then suddenly it dawned on me: Mom puts hydrogen peroxide on all our scrapes and scratches. How’s this any different? I bet a little hydrogen peroxide will clear this right up! I dabbed gently at my face with a peroxide-soaked Q-tip but quickly realized that the process was going to take forever. So, eager and impatient, I emptied three full bottles into the biggest pot I could find, took a deep breath, and plunged myself in, face-first.
I can still remember the smell—the sickening sweetness of it—and then, of course, the pain. It burned like crazy, and I had made my skin—now bubbling, blistered, oozing, and raw—much, much worse.
For as long as I can remember I’ve been obsessed with skin and skin care. I grew up in Southern California at a time when Christie Brinkley—with her surfer-girl good looks and sun-kissed complexion—was the gold standard of beauty, the woman every teenage girl wanted to look like. As a Taiwanese American (my parents moved to the States in the 1960s), looking anything like Christie Brinkley was just not going to happen for me. (I present as evidence the photo, my eighth grade yearbook picture. My pimples are covered by about a pound of makeup, and those wings look nothing like hers obviously.) Still, I tried face creams, acne washes, Clearasil, Noxzema—basically anything I could get my hands on at the drugstore. If I couldn’t look like a swimsuit model, maybe I could at least alleviate my scarring, cystic acne.
It wasn’t until high school that my mother finally took me to a series of (older, male) dermatologists, but each visit proved to be more frustrating than the last. One guy actually rubbed a greasy ointment on my scabby cheek and said (to this day I still remember his exact words), There, that looks better already.
Not surprisingly, my acne didn’t look any better, and I kept breaking out just as I had before.
Me, in 8th Grade
Many, many years (and a round of Accutane) later, I finally got some relief from my severe acne, only to develop a new problem: I was getting older, and it showed. Sun spots (which are particularly common in women of Asian descent) started to dot my hairline, clustering at the temples. A year or two after that, the tiny lines at the corners of my eyes—crow’s-feet—no longer went away when I stopped smiling.
When I became a dermatologist, I gained access to an arsenal of products. Every cleanser, toner, refining mask, moisturizing sunscreen, pimple zapper, and wrinkle reducer known to man—even the stuff that wasn’t on the market yet—was shipped to my office for trials and testing. But no matter what I tried, the face staring back at me in the mirror was the same: wrinkles, lines, age spots, and all. It wasn’t until I turned to Botox that I got some real results (more on that later), but nothing in a bottle ever seemed to do much good.
Unfortunately, I’m not the only one who’s been let down in her quest for better skin. Over and over again I’ve watched women get seduced by the latest miracle
product, utterly convinced that some new cream or pill will give them the dewy complexion of Scarlett Johansson or the ethereal glow of Cate Blanchett. By the time most of my patients come to see me, they have already tried a number of different skin-care regimens and spent quite a bit of money on products that just don’t work. Everyone, it seems, is consistently disappointed. I’m here to tell you why.
Secrets of the Skin-Care Industry
A few years ago I set out to create my own skin-care line—Dr. Jessica Wu Cosmeceuticals—made predominantly with Chinese botanicals such as white peony and Scutellaria extract (ingredients I had researched extensively and that I really believed in) in the hope of providing something better, something real, for my patients. I quickly discovered that that was easier said than done.
In the fall of 2003 I was still searching for a manufacturer to partner with, a company that could turn my vision into an actual tangible product. In meeting after meeting I explained that I wanted to use a fairly large amount of a particularly rare and delicate ingredient, an herb found only in the Fujian Province in rural China, one that grows just a few months out of every year. Admittedly, the cultivation and round-the-world shipping alone made for an arduous and expensive process, so I wasn’t surprised when most manufacturers suggested an array of cheaper alternatives. Then one of those potential manufacturers told me she had a great idea, a way to utilize this special herb and still save money.
Great,
I replied. What’s your secret?
I watched in disbelief as she held out her hand, palm up, and pretended to blow, as if she were showering me in fairy dust. See? We just use a pinch,
she said, but you can still list it up near the top of the ingredients so that it looks like we used a lot.
Needless to say, I decided to go with a different company.
Unfortunately, this kind of deception is not at all uncommon. Skin-care companies are incredibly adept at creating sleek and seductive advertisements designed to fool even the savviest consumers. Meanwhile, nonprofit health organizations are engaging in marketing promotions that mislead the very public they’re trying to protect. Case in point: those ubiquitous seals of approval
you’ll find stamped on everything from skin cream to cereal.
Say you plan to spend a day at the beach, and you stop to buy some sunscreen. You find one with an SPF of 30 that retails for five bucks. Another has a seal of approval from some dermatological society, but it’s a bit more expensive. Which do you buy? Surely the second one will offer better sun protection. It says so right on the bottle, right?
What you may not realize is that companies have to pay for the right to use that logo. For an annual fee of $10,000, for example, virtually any company can smack the Skin Cancer Foundation’s Seal of Recommendation on three separate products. For the American Academy of Dermatology’s Seal of Recognition you’ll need another $20,000.¹
In case you’re wondering, products with an official seal from either organization do have to meet some standards, but they’re virtually the same criteria that the FDA requires of every sunscreen just to get on the shelves. Neither organization does any additional product testing of its own (they rely on data submitted by the skin-care manufacturers themselves), nor are these product endorsements overseen by a regulatory agency. The Skin Cancer Foundation—which has awarded seals for more than 800 products—doesn’t even require UVA protection (only UVB), which is ironic considering the fact that UVA rays are closely linked to skin cancers (including the most deadly type, melanoma), not to mention wrinkles and brown spots. The truth is that the vast majority of sunscreens you’ll find in your local drugstore are eligible for an official endorsement, which renders that little logo virtually meaningless.
To be fair, medical associations have participated in licensing deals for decades (it has been widely reported that Neutrogena has an ongoing relationship with the American Cancer Society to the tune of $300,000 a year), and the practice certainly extends beyond the realm of skin care. (The American Dental Association, for example, will even endorse chewing gum if the price is right.) But this is just one example of the many ways the skin-care industry takes advantage of its customers.
I don’t mean to imply that all skin-care products are totally bogus. Just about everyone needs a good sunscreen, a moisturizer, and something to wash her face with. But it is very rare indeed that a product will help you in the way you’ve been made to believe. For example, a cream that hydrates to fight the appearance of lines and wrinkles
(and I’m quoting, by the way, from an actual bottle) will not make your wrinkles actually disappear. In fact, most anti-aging creams do little more for your skin than an ordinary moisturizer would. They can’t change the fundamental structure of your skin (which is where wrinkles start) because that would make them pharmaceuticals (for which you’d need a prescription). Similarly, an eye cream may help with temporary puffiness and under-eye circles, but it’s not going to turn the clock back 10 years. Like it or not, these kinds of transformations require procedures such as laser treatments and injections or at the very least a prescription-strength product—no matter what it says on the bottle.
Deep down you probably already know this, yet the average American woman still spends upward of $600 a year on personal care products. Why is it that, despite being consistently disappointed, we keep falling for this nonsense, keep throwing money away on products that don’t live up to their claims? Perhaps it’s because…
skin care has always been equated with what you put on your skin.
Think about it: The entire first floor of most department stores is devoted to what you put on your face. So is a huge section of your local drugstore. So are pages and pages of magazine ads selling creams that promise to get rid of your crow’s-feet. The personal care industry is a $40 billion business in the U.S. alone, and it’s built entirely on the premise that you should care for your skin from the outside in.
This is not a book about miracle products or magic ingredients. Those things just don’t exist. What I’m proposing is a completely different way of caring for your skin, and it’s one that actually works.
The Biggest Myth
When was the last time a skin-care professional asked you about your diet? I’m guessing never. Department store salespeople (who work on commission) certainly don’t, nor do the facialists (who might pressure you into buying a basket of products that costs five times as much as the facial itself), and certainly not the doctors (who will typically dash off a prescription in a mere 5 minutes flat before scurrying off to see the next patient). Although there have been some attempts to link food and the skin before (various acne diets
have popped up over the years), they have mostly been shot down by doctors around the world. That’s because the biggest myth—what is being taught in medical schools across the country—is that food doesn’t affect your skin.
This probably seems strange when you consider the fact that a high-fat diet increases your risk of heart disease, that eating lots of leafy green veggies may lower your cholesterol, and that changing your diet may even reduce your risk of cancer. We know that what we eat affects other organs in the body, and yet there is no medical consensus that what we eat affects our complexion.
In part that is because nutrition courses in med school focus on just two things: how to test for and treat nutritional deficiencies (such as iron-deficiency anemia and scurvy) and how fatty foods play a role in chronic conditions like adult-onset diabetes. Beyond that, nutrition just isn’t part of the curriculum. And yet, had any of those stodgy old dermatologists from my childhood bothered to ask what I was eating, they would have been in for a great surprise.
My mother used to make her own soy milk.
Once a week—every week—she would soak soybeans overnight. My sisters and I would wake up the next morning to the ear-splitting sound of soybeans in the blender. Then she’d use cheesecloth to squeeze out the milk. It seemed like a hell of a lot of work just to have something to pour over Cocoa Puffs, which is what my sisters and I did on the rare occasions that we were allowed cereal for breakfast instead of porridge and pickled cucumbers, but we never had regular milk in the fridge growing up.
Dinner in my house was also traditional Chinese fare: a small scoop of brown rice, stir-fried veggies, and a bit of meat or fish, although more often than not it was tofu. The first time I went to a restaurant with friends, I couldn’t understand why everyone salted their food immediately, even before tasting it. (At my house we never salted anything at the table.) I also learned to love hanging with my best friend in the afternoons because her mother kept a huge cookie jar filled with candy—we’re talking full-size Snickers and Marathon bars—right on the kitchen counter. (If you wanted a snack at my house, you could have some fruit.) The more I realized what everyone else was eating, the more I realized just how much I’d been missing. At home I had a seemingly limited array of foods available to me, whereas the world outside was like a smorgasbord of sweet treats and salty snacks. Oh, man, did I indulge.
In junior high I started getting my lunch from the vending machine in the girls’ locker room; the bean burritos were my favorite. In the afternoons after P.E. I’d be back—for CornNuts, a bag of pretzels, or a candy bar. By high school I was visiting McDonald’s every day for a strawberry milkshake and fries. I wasn’t cool enough to sit inside with the popular kids, so I took my secondhand Honda hatchback to the drive-thru. (To this day I cannot eat at a restaurant by myself. I get flashbacks of sitting alone in the cafeteria.) In retrospect, I can see that I began using food as a way of rebelling against a culture that made me different,
and all the while I was struggling with skin that battered my self-esteem.
Since doctors couldn’t seem to help me with my breakouts, I figured I needed to help myself. That’s when I decided to become a dermatologist…to find out why I had bad
skin in the first place, to learn how I could take care of it, and to help others with the same problem. So I enrolled at Harvard Medical School. Surely I would find answers there.
In some ways I was the perfect candidate for medical school. (I was, after all, a science nerd.) In other ways I didn’t really fit in. (I used to hide issues of Vogue in my med school textbooks, for example. I loved clothes, but it wasn’t really cool to read fashion magazines at Harvard.) Plus, cosmetic dermatology was quietly frowned upon in Boston—it just wasn’t the focus of serious
medical students. In fact, when I announced to one of my advisors that I wanted to be a dermatologist and that I wanted to move back to the West Coast after graduation, he told me—and I still can’t believe he said this—that I was wasting my education. I could do anything with a Harvard degree. Why would I want to be a dermatologist in an academic wasteland like L.A.? I could have a brilliant career doing brain surgery or heart transplants or curing cancer!
I went anyway. Five years in Boston was enough for me. (I just couldn’t handle another East Coast winter.) So I traded the cold streets of Cambridge for sunny California, and I set out to be a different kind of doctor. I wasn’t going to work in a large clinic where I was allotted ten minutes per patient—just enough time to write a few prescriptions and look at one part of the body, if I was lucky. When I opened my own practice, I made sure to schedule enough time to treat my patients the way I would want to be treated and to ask about everything I thought might be important—questions like: Tell me about your lifestyle and what kind of work you do. (And where did you get your shoes?!) I quite literally threw out all my oppressive white lab coats because they reminded me of the rigid, old-school way of thinking I was trying to escape. And I treated absolutely everyone like a VIP. That kind of individual attention is probably why my business boomed. Suddenly I was giving advice to editors at the very magazines I used to worship (OK, still worship), and I had a waiting room filled with the most famous faces in Hollywood. I was no longer the dorky kid with bad skin and big glasses; I was the woman with all the answers.
Maybe it’s because women in L.A. are overly concerned with what they’re eating, but I also starting asking every patient, regardless of the reason for her visit, to tell me about her diet, too. Over and over I heard variations on the same theme: I know that my diet doesn’t have an effect on my skin, but I seem to break out every time I eat [fill in the blank].
It didn’t take long to notice some definite patterns and to realize that I was on to something. Maybe food did affect the skin, despite what I had been taught. I started to read the medical literature, then did my own research, and then put my findings into practice.
The first version of the Feed Your Face Diet was a Word-document-processed pile of papers (held together with a binder clip) that I passed out to a few patients. Before long, family and friends were asking for it. I even gave it to my celebrity clients who, despite having access to the best skin creams, facialists, and doctors in the world, suffered from the same skin problems as everyone else. And guess what? I started to see results, major results. Acne cleared. Rashes subsided. Even the women I treated who already had beautiful, blemish-free complexions (who saw me for routine screenings and maintenance rather than for acne or fine lines and wrinkles) swore that their skin looked and felt more radiant and healthy than it had in years. Many of them were so thrilled, in fact, that they volunteered to share their personal stories with you.
What you’re holding now is a much more complete, comprehensive, and definitely more user-friendly guide to getting the best skin of your life—no expensive products or prescriptions required. For easier reading I’ve divided this book into four parts, and I’ve sprinkled each chapter with helpful hints, real-life stories (even some from my celebrity patients), and Before & After
photos. For that reason it’s meant to be read straight through, so resist the urge to skip to the diet itself.
In Part I you’ll learn the basic structure of the human skin as well as meet the Skin Enemies,
my top three causes of wrinkling, sagging, and breakouts. You’ll also learn the basic ways that food affects the skin and discover why the link between diet and dermatology has been so controversial among medical professionals. Finally, I’ll explain what everyone can do—right this second—to get healthier and more beautiful skin.
Part II, encompassing chapters 4 through 8, is intended to address a variety of skin concerns in greater detail. You’ll discover not only what causes acne, rashes, wrinkles, and sun damage but how certain foods may eliminate (or exacerbate) your symptoms. (Just think how much money you’ll save when eating certain foods—and avoiding others—precludes the need for expensive beauty supplies!)
Part III is where you’ll find the actual Feed Your Face Diet, including a full month’s worth of tasty meal suggestions. It has been designed to clear acne, reduce the appearance of fine lines and wrinkles, soothe inflammatory conditions such as rosacea and eczema, and reverse the signs of sun damage and aging—all while helping jump-start your metabolism and stabilize your blood sugar. You will drop pounds and inches and generally feel better in your clothes and in your skin. For some the diet will become a valuable addition to their existing treatment plan (particularly for chronic skin conditions like eczema). For others it may be a way to avoid turning to hard-core drugs (like Accutane) altogether. Even if you’re happy with the skin you have now, the Feed Your Face Diet can help prevent signs of aging before they start. And since I’ve never been one for cooking elaborate meals, I’ve made sure every recipe is super easy to follow—no complicated techniques or special kitchen tools required. These are the same meals that I eat every day, so you can trust that they’ll work for you, too.
Part IV includes two bonus chapters. You’ll learn how to use food topically (I’ve provided some easy recipes for make-at-home skin-care products). I’ve also included a chapter on the most-asked-about dermatological procedures (like Botox, lasers, and chemical peels) because even though I believe in the power that food has to change the way our skin looks and feels, at some point we could all use a little extra help. (You’d be amazed at how many world-famous yoga instructors—the kinds of women who swear by macrobiotic diets, avoid alcohol like the plague, and work out three times a day—come in to get their lips plumped and their wrinkles smoothed.) I also know these procedures can seem kind of scary, so I’ll give you the scoop on what to expect (as well as tips for finding a doctor who won’t make you look like an alien). I’ll warn you about products and procedures I don’t believe in (like certain kinds of chemical peels). I’ll also discuss the dangers of overdoing it, because bad Botox is like a bad Louis Vuitton knockoff: You can spot it a mile away.
Despite all your previous disappointments and despite what you’ve been told, you do have the power to change the way your skin looks and feels. And you’re already one big step closer because now you know the secret: The single most important thing you can do for your skin is to change the way you eat.
Now let’s get started.
Part I
The Feed Your Face Philosophy
1
Getting to Know Your Skin
A few years ago a young father of three came to my office with what he thought was a rash. He was a strong, sturdy guy—a construction worker—with no health problems to speak of except for this persistent itch that was keeping him up at night. His pharmacist gave him oatmeal baths, his wife bought him all sorts of lotions and creams, but nothing worked. Even as we talked, he scratched and scratched and scratched, but when I examined him, I couldn’t find any rash. All the marks on his skin were self-inflicted, left over from his fingernails digging into his flesh.
There are all sorts of reasons for why someone might develop itching of unknown cause,
but it’s a long and scary list (think liver problems, cancer, etc.). I didn’t want to freak the poor guy out—at least not without knowing anything for sure—so we took some blood, I wrote a prescription for a soothing cream, and we sent his sample out for tests.
The next day I got a call from the lab. This was not good news: The lab never calls unless something is seriously wrong. As fate would have it, the young man was in full kidney failure and very, very sick. I referred him to an internist who put him on dialysis that very same day. And all he had was an itch.
It is not my intention to scare the living daylights out of you here but, rather, to point out a simple fact: Your skin is important. It’s not just what keeps your insides in; how it looks is an indicator of your overall health, and it’s often the first (and sometimes the only) sign of serious illness elsewhere in the body. If your liver is in bad shape, you’ll get jaundice (you’ll turn yellow). Pale skin and hair loss are often the first signs of anemia. People with lung disease can appear pale and sallow (because they’re not getting enough oxygen to the skin). Crash dieters can look gaunt, as if their skin were sagging. In fact, every time you visit a doctor—any doctor, not just a dermatologist—he or she checks out your skin as part of the overall examination. Taking care of your skin is a big part of keeping your whole body healthy.
Here’s the good news: Getting beautiful, healthy skin doesn’t have to be time-consuming, expensive, or intimidating. You don’t have to forgo getting a great tan. You don’t have to stop wearing makeup. And you definitely don’t have to keep Olga, the Russian facialist, on speed dial. But before we can talk about looking good, we have to talk about how the skin—your body’s largest organ—works. Here’s a look at what’s really going on in there.
It’s Aliiive! Your Skin is Living and Breathing
Just as your digestive system takes in food, processes nutrients, and gets rid of waste, your skin takes in nutrients from the blood, produces by-products (such as oil and dead skin cells), and sends what it doesn’t need back into the bloodstream. For this reason we say it has its own metabolism, and how it functions is directly related to the fuel it receives (i.e., the food you eat).
Your skin is also what we call a microbiome; it’s teeming with microorganisms, most of which are invisible to the naked eye. Even when you think you’re clean (like right after a long, hot shower), you still have bacteria, fungus, yeast, and parasites living on and in your skin (gross, but true). They’re supposed to be there, of course, and normally they all live in harmony, but when that delicate balance gets disturbed (by hormone fluctuations or changes in your diet, for example), one component overgrows, and your skin reacts. Rosacea, acne, and many rashes are caused, at least in part, by bacterial overgrowth or imbalance.
Hey, Dr. Wu
Q: So, how many skin-care products do I really need?
A: Two to three products—tops—should do the trick: a cleanser, sunscreen (typically in the form of a moisturizer with SPF), and a treatment of some kind in the evening, depending on your particular needs.
Over the years I’ve come to realize that skin care basics often confuse people the most. In fact, the majority of questions I receive from my online newsletter² are about the simple stuff, such as the proper way to wash one’s face or what to look for in a moisturizer. That’s why I’ll be sharing tips and tricks, as well as specific product recommendations, along the way.
Is it Hot in Here? Your Skin Controls Your Core Temperature
The skin maintains your core temperature of 98.6°F by controlling the amount of water that evaporates from your body. The evaporation of water from the skin is what cools you down. If it’s very cold outside, you won’t sweat as much because your body is conserving heat. On the flip side, if it’s really warm outside, your body increases perspiration (obviously); as the water evaporates from your skin, you cool off. That’s why people who live in dry heat don’t feel as uncomfortable as people who live in more humid parts of the country. It could be 110 degrees outside, but if you’re in, say, Arizona, the sweat on your skin will evaporate quickly because the air is dry. On the other hand, if you’re in south Florida, it might be only 85 degrees, but there’s already so much water in the air that the sweat evaporates much more slowly. It’s like being in a steam shower—sticky and uncomfortable.
Were you to lose large areas of your skin—in a fire, for example—you’d also lose your ability to regulate your internal temperature. That’s why burn victims have to be wrapped from head to toe and kept in warm beds. There’s a huge risk of developing hypothermia when you can’t prevent water loss or hold in heat. That is also why a serious sunburn (as in second degree or worse, when the skin blisters and peels off) can make you shiver and shake.
Skin Enemy #1: Inflammation
Your skin is an important part of the immune system—it is the first line of defense against outside intruders
such as bacteria, allergens, and foreign objects (like dirt or splinters). When the skin is breached by one of those unwelcome guests, your body sends a rush of investigative immune cells to the affected area, triggering inflammation in the form of redness, heat, and swelling. That is why your eyes will puff up during allergy season, why you’ll spike a fever if you have an infection. Typically, your body’s natural immune response is temporary. Once you’ve recovered from any trauma, infection, or allergy, the associated redness and swelling will subside. For some people with imbalanced immune systems, however, that inflammation never really dies down; and the longer their body stays inflamed, the worse it is for their health.
Recently, chronic inflammation has become a hot topic in the medical world as more and more studies suggest that it’s a root cause of conditions ranging from heart disease, cancer, and Alzheimer’s to osteoporosis and other diseases associated with aging. Doctors now think that cardiovascular disease, for example, is caused in part by inflammation of the arteries, not just an accumulation of plaque. Long-term inflammation can damage healthy tissue, including your arteries (leading to atherosclerosis, or hardening of the arteries) and your joints (causing